Here I have given some Recipe for Easter Appetizer..

Lamb is pretty heavy and is does not generally make a good appetizer... but maybe it would work if you roasted it and sliced it really thin, like paper-thin, and put it on rosemary Triscuits with a crumble of feta. 

Cream Cheese Craker Spread:

• 5 green onions with tops, chopped
• 1 lg. can black olives, chopped well
• 1 cup finely grated sharp cheddar cheese
• 3-8oz. cream cheese, softened
• Dash garlic powder
• Dash onion powder Salt Pepper
• Blend all ingredients together (using a hand mixer). Serve in a pretty bowl with crackers.
• This is the best and easiest dip recipe and people always rave!

Cream Cheese Dip:

2 large blocks of cream cheese

1 large jar Pace picante (medium)-use most of the jar

Soften cream cheese and mix with hand mixer until smooth.

Add picante and mix with hand mixer. Leave in frig for a few hours to blend flavors. Serve with chips.

When it's heated through, put it on warm or low, or unplug for a short time if it's too hot. Everyone raves about this:  

• 1 1/2 pounds ground beef, browned
• 1 can cream mushroom soup
• 1/4 cup butter
• 2 lb Velveeta, cubed
• 2 cups Pace Chunky Salsa, (medium is our favorite, mild or hot if you like)
• 3 Tbsp Chili Powder

 Put all into crock pot. Cook on low 1-1 1/2 hours, stirring occasionally. Serve with tortilla chips. Yummy!