There are numerous exotic and delicious dishes to be found in Cavite. The different City of Cavite tend to provide their own variations and twists to their food menus.

Tahong

Tahong is a popular delicacies in cavite and many people came in cavite love tahong. Chips tahong, adobong tahong and etc are the few menus that makes tahong more delicious.

Adobo

Adobo is sometimes considered a Spanish cooking process, but Adobo can also refer to a common dish in the Philippines that is cooked in the Adobo style. This is a dish that is usually made with pork or chicken that is slowly cooked in soy sauce, vinegar, garlic, bay leaf and black peppercorns.

Lumpia

The pastries are filled with vegetables or meats and served with various sauces.

Bistek

Bistek is a popular dish made with beef strips and onions braised in soy sauce.

Lechon

Lechon is a dish that is eaten at celebration or fiesta occasions. The coals make the pig crispy and it is then served with a liver sauce with vinegar, sugar and herbs.

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The Philippines is the second largest archipelago in the world, after Indonesia, and enjoys a healthy tropical climate. Rain forests offer a huge variety of tropical fruits, such as bananas, papayas, pineapples, durians, mangoes, and many others. The Philippines' recipes reflect the tastes of India, China, and Japan, as well as Spain, Portugal, and even the U.S.

Filipinos love to eat, and in view of their friendly and sociable nature, food is regarded as the basis of their social life. Countryside folks eat their main meal at noon, while city inhabitants place emphasize on the evening meal. The diet of poor families is generally rice, fish, and vegetables, combined with starchy snacks. During celebrations, all families usually enjoy meat.

Vacationers are highly advised to always take into consideration the respect Filipinos have for food.

Although the Philippines have a large quantity of fresh seafood and a wide assortment of juicy tropical fruits, the daily food of the common people tends to be uninspiring. Native cooks have, however, invented some delicious recipes with ingredients such as coconut milk, jackfruits, garlic, and gingers. A range of sweet morsels is made from glutinous rice, while halo-halo is a common dessert based on layers of sugared fruit, gelatin, custard, and crushed ice.