Easy Banana Jam Recipe - Make Banana Jam At Home
66Simple Banana Jam Recipe
The recipe to make banana jam is here:
Banana Jam Recipe:
5 each ripe bananas, 3 tablespoon fresh lime juice, 2/3 cup fresh orange juice or water, 1 1/2 cup sugar, 1/2 vanilla bean split in half, 1 lengthwise and cut into 1/3s, 1/8 teaspoon salt,
Peel the bananas and thinly slice or mash with a fork. Place the bananas in a heavy saucepan with the lime juice, orange juice, sugar, vanilla bean and salt, and bring to a boil. Reduce the heat and gently simmer the banana jam until htick, about 30 minutes, stirring often. Stir in the banana liqueur and remove the pan from the heat.
Leave the vanilla bean in the jam - it's pretty. Spoon the jam into three 6-ounce canning jars that have been sterilized. Fill the jars to with-in one-eighth inch of the top.
Screw on the lids. Invert the jars for 5 minutes, then reinvert. Let the jam cool to room temperature. Store the jam in a cool, dark place. Refrigerate the jam once opened; it will keep for several weeks.
You can find 120 such tasty and good jam recipes in this book - instantly downloadable ebook: 120 Jam Recipes
If you enjoy cooking and specially fond of jams then the above ebook can be a wonderful tool for you. But avoid eating too much sweets.
We should try to eat in moderation so that we can enjoy it as well as maintain our health. By the way, eating fresh raw fruits and vegetables is good for health. Amazingly, they are good for weight loss too - Fruits and Vegetables Weight Loss
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weblog says:
2 years ago
Hey, Thanks for this, and all the best.
People would like to see my hub about bananas: http://hubpages.com/hub/_Banana_