Let's Eat! Garlic Shrimp and Black Beans.
60Let's Eat ! Garlic Shrimp
Let’s Eat! with Su*Stella
Photos, text and art all © Su*Stella 009
Let’s eat is a fun series of easy recipes- using handy ingredients.
My recipes are really easy because I love great food- but I’m busy.
… and you can do lots of substituting and still have a great meal.
Shrimp fresh or frozen
Black beans canned, frozen or dry
Garlic fresh, bottled
Onion
Jalapeño
Salt, pepper
Options guacamole, tortillas, chicken, sour cream, a squirt of lime and what’s in your fridge?
Easy directions just follow along!
- I like using dried black beans- so I followed the cooking instructions on the bag.
- Once the beans were soft, I drained most of the water. I didn’t want soggy or dry beans.
- I minced up the onion, jalapeño, and garlic, and sautéed them. Once cooked I mixed this into the beans- I stirred the mix, covered it and left it alone to become tasty friends.
- 2 hours later- I wanted the shrimp. I sautéed the onion, garlic and added the whole bag of frozen shrimp…. I want leftovers.
- I am cooking chicken because the shrimp is gone…. and it was GOOOD!
I added guacamole and flour tortillas for my meal.
My inspiration is I’m tired of my own cooking, so I’m letting my creative side play.
…. Hey come on "Let's Eat"
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