Ice Pick Tips

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By spuds


I recommend this Ice Pick

World Kitchen (Ekco) 1046105 Ice Pick W/metal CAP World Kitchen (Ekco) 1046105 Ice Pick W/metal CAP
Price: $10.99

Ice Picks

If you are into ice and perhaps like a good amount of ice in say a drink then you will appreciate the need for a good ice pick at times. Now there is a proper way that you should use an ice pick. This hub has some tips to follow so you can use an ice pick correctly.


Tips for Using an Ice Pick

1. First off you need to place the solid block of ice on a flat and clean surface. You should make sure that the piece of ice is firmly in place to prevent the risk of slipping, thereby placing individuals in the path of physical harm.

2. Take hold of the icepick by its handle and position it so that the sharp end is at roughly a twenty degree angle. The angled approach is necessary as a direct stroke might slip off the block of ice, endangering the individual doing the cutting.

3. You should try putting a hand towel over the icepick handle to act as a cushion or buffer. This is necessary because of the sudden force that has to be applied to the instrument.

4. Strike the handle of the icepick with your free hand so that the sharp edge is driven into the stationary block of ice. Repeat this striking motion if the icepick fails to penetrate the ice.

5. Lift up on the handle, levering the ice so that it cleanly separates from the icepick. Avoid continuing to strike the end of the handle as this increases the likelihood of cutting through the ice and into the surface beneath.

6. Repeat the process as needed until a suitable amount of ice is available for use. Make sure your icepick is properly cleaned afterward so that it is ready for its next use.

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