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Making Popcorn Ball Snacks - Fun Family Kitchen Craft

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By AngEngland


Popcorn Makes a Delicious Snack

Picture by Jason Antony
Picture by Jason Antony

Easy Marshmallow Popcorn Ball Recipe

  • Prepopped, plain popcorn
  • 1 pound of marshmallow
  • 1 stick butter or margarine
  • 1 teaspoon vanilla extract

Melt the butter and marshmallows together and then stir in vanilla flavoring. Pour over the popcorn, coating evenly. Let the kids put butter on their hands so they can shape the sticky popcorn mixture into popcorn balls, or whatever shape they want.

Thanks to Halloween Preschool Unit Plan on Suite101.com for the recipe idea.


Creative Ways to Use Your Popcorn Balls!

Jello Popcorn Ball

  • 9 Cups of plain, pre-popped popcorn
  • 1/4 Cup butter
  • 10 ounce package marshmallows
  • 6 Tablespoons flavored Jello mix

Part of the fun is selecting a jello flavor and color that you like. Melt butter and marshmallows, then dissolve gelatin into the mixture, stirring rapidly. When everything is mixed, pour it over the popcorn and stir gently. Buttering your hands to shape the popcorn is the best part of the fun!


Caramel Popcorn Balls or Candied Popcorn

  • 10 Cups plain popcorn, pre-popped
  • 1/2 Cup corn syrup
  • 1/3 Cup butter
  • 1 Cup brown sugar
  • 1 teaspoon vanilla extract

Melt the butter and stir in all the ingrediants except the popcorn. Bring to a boil while you stir rapidly. Pour the candy mixture over the popcorn and stir gently. Roll the popcorn into balls with lightly buttered hands.

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Have a Great Popcorn Ball Recipe?

RSS for comments on this Hub

Juliet Christie profile image

Juliet Christie  says:
14 months ago

I like pop corn will try your recipe

AngEngland profile image

AngEngland  says:
14 months ago

I'm glad you liked the hub! The popcorn balls are a fun food thing to do. Great for Halloween parties or other holiday events.

Angela

sukkran profile image

sukkran  says:
12 months ago

hi, angela. good hub with a good recipe. i am going to try this popcorn balls.

sukkran

saix  says:
2 months ago

im happy that you acutally use mashmallows and not corn syrup

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