Peanut Butter Fudge Recipe
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Peanut Butter Fudge Recipe
Easy Fudge Recipe
A lot of people have a problem making fudge but if you will follow this recipe carefully you can easily make some of the most delicious peanut butter fudge you will ever eat. You can easily make this great tasting fudge and give it as a gift. I guarantee you this is a present people will get excited about.
For Your Recipe For Peanut Butter Fudge You Will Need.
1. 4 Cups of Sugar
2. 1/2 Cup Light Corn Syrup
3. 2 Sticks Unsalted Butter
4. 1 Cup Evaporated Milk
5. 1 Tablespoon Vanilla Extract
6. 1 Cup Smooth Peanut Butter
7. 2 Heaping Tablespoons Marshmallow Creme
Spray a 9"X13" pan with Pam or other vegetable spray and set aside.
In a large sauce pan combine your sugar, corn syrup, butter and evaporated milk and cook until it reaches 242 degrees on your candy thermometer. A candy thermometer is very important to have when making this fudge and its very important that it not go over 242 degrees so keep a close eye on it.
When it reaches 242 degrees remove from heat and stir in all the other ingredients. Now with a wooden spoon rake and pour the fudge mixture out into your prepared pan. Let cool to room temperature before you cut into small pieces to serve or into slabs to give as gifts.
If you make this peanut butter fudge please post a comment below and let us know how you liked it. Also feel free to post your suggestions or tips about peanut butter fudge.
Post your comments below about peanut butter fudge. Feel free to post your tips or suggestions about peanut butter fudge.
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