Ramen Noodle Salad

History depicts that pasta was one of the things that Marco Polo brought back to Italy when he happened to pass by over China way back the olden times. Some says that it also marked the beginning of the popularity of pasta in Italy. And today, many countries' cuisines and lots of recipes comprise pasta as a main ingredient. Some individuals may even feel incomplete without it as a part of their daily meal.

There are of course many, many types of pasta. One of the most well-liked pastas in town is the Ramen noodles. Ramen noodles are the ones that come in a sort of brick shape with the noodles arranged in complicated wave patterns. They are wheat based, but of course noodles can be made from other grains. The Chinese, as far back as the Qing dynasty, also deep fried noodles sequentially to preserve them.

Remen noodles are mixed with oil so that they can be cooked quickly in boiling water - 3-5 minutes will be all it takes. Often they are sold in packs with a flavouring packet, but you can use them with your own flavoring added - from hoisen sauce to barbecue as you like.

Numerous cuisines nowadays utilizes remen noodle but there is one dish that is loved by many. The Ramen Noodle Salad; perfect for individuals who are always on the go. Preparing it can always be included in your very hectic schedules, a very pleasant way to chill out during a busy day. Everybody can make this quick and delicious vegetable noodle salad, which can surely soothe everyone's taste. All you have to do is follow these simple steps:

For this recipe for "Ramen Noodle Salad," you need to have 12 ounces of chicken flavored ramen noodles, cooked and drained. Set aside the noodle seasoning mix. Prepare 1 cup of diced celery, 1 can of water chestnuts, and 1 cup of mayonnaise. For your vegetables, dice one half of a red onion and one half of a green bell pepper. Also prepare 4 ounces of frozen green peas.

In one large bowl, combine the chicken flavored ramen noodles, the water chestnuts, celery, bell pepper, green peas, and red onion. Using the packets of noodle seasoning mix, prepare the dressing by whisking them together with the mayonnaise. Mix the dressing with the noodles and other ingredients, and chill before serving. A very mouth-watering yet, at the same time quick-to-do cuisine, ready in 25 minutes or less. Not to mention, it's good for your health too. It's packed with vitamins and minerals that make it beneficial to our body. Moreover, it has fiber that helps in digestion. What more can you ask for?

So why wait? Go and try it for yourself. Raman Noodle Salad is very trouble-free to prepare and is suitable for any occasions, from formal to casual gatherings or you can even serve it to your family on ordinary days. This dish is just right for parties or even for simple picnics or meals. Always bear in mind that when you serve this salad, be sure to have the recipe with you because you will surely be asked for it.

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