I made this Salad fruits for my self and my family some days back, and i decided to send it to all my fans and friends too.

Ingredients

Golden Fruit Salad

1 1/2 cups of vanilla yogurt

2-3 Tablesponses orange juice dash nutmeg

1 Golden Delicious apple, cored and sliced

1 banana sliced

1/2 cup red grapes, seeded and halved

1 red delicious apple, cored and sliced

Combined yogurt, orange joice, and nutmeg in bowl and mix in another bowl, mix fruit, serve with dressing on salad plates lined with lettuce.

Layered Fruit Salad

2-2 cups cubed frsh pineapple

1 pint fresh strawberries, hulled and sliced

1 pint blueberries

1 cup seedless grapes

2 oranges, peeled and sectioned

2 kiwi fruit, peeled and sliced

3 medium bananas sliced

Sauce: 2/3 cup fresh orange juice

1 tea spoon full pure vanilla extract

1/2 tea spoon grated lemon peel

1/2 tea spon full orange peel

1/3 cup fresh lemon juice

1/2 cup packed brown sugar

Get sauce pan bring to boil all ingredients for sauce except vanilla and simmer for 5 minutes. Add vanilla. In a large clean glass salad bowl, gather fruit in layers as listed. Pour sauce over fruit and cover to refrigerate for some hours.

Minted Fruit Salad

1/2 cup of sugar

7-8 cups cut assorted fresh fruit

1/4 tea spoon full peppermint extract

1/2 cup orange juice

1/2 cup lemon juice concentrate

1/4 cup of water

Get bowl, bring together all ingredients except fruit; simmer until sugar dissolves and then place fruit in large dish and pour lemon juice over then cover and allow to chill for 2 hours or more stir continously.

Gingered Fruit Salad

2 oranges peeled and sectioned

2 tablespoons full brown sugar

1/2 tea spoon full ginger

2 cup vanilla/peach yogurt

2 apples cored chopped

2 peaches, sliced

1 cup stawberry halves

Toss all fruit in small bowl and another toss ingredients then blend well and wisk, also toss some fruit.

Tropical Blueberry Salad

1/3 cup packed brown sugar

1/2 cup orange juice

1/2 1 kiwi peeled halved and thinly sliced

2 cups (2 mangos peeled cubed)

1 cup orange juice

2 cups fresh or canned pineapple chunks

1 tea spoon full vanilla extract

2 cups fresh blueberries

Get microwave bowl, get brown suger, orange juice, stir until sugar is completely dissolved, add vanilla in small bowl and blueberries, mango, kiwi and pineaple, stir in orange juice mixture to blend.

Strawberry Fruit Salad

Ingredients

1 bunch of romaine lettuce

1 pint fresh strawberries

sugared almonds

1/2 medium red onion

1/2 cup slivered almonds

1/2 cup granulated sugar

2 tablespoons butter

Dressing

3/4 cup light mayonnaise

2 table spoons poppy seeds

2 tablespoon raspberry vinegar

1/3 cup granulated sugar

1/3 cup milk

Preparation

In large salad bowl, combine lettuce, stawberries, onion, sugared almonds, mix dressing ingredients together in small mixing bowl then toss with salad and chill briefly then serve.

Sugared Almonds, in a saucepan over medium heat, melt 2 tablespoons butter, stir in almonds 1/2 cup sugar, until golden brown.

Sunny Summer Salad

1/3 cup toasted coconut

butter lettuce

colorful green, radicchio

2 pears sliced

1 cup strawberries

3 oranges peels

2 kiwi fruits, peeled, sliced

Dressing

2 spoonful honey

2 table spoon ful mayonnaise

2 cups plain yogurt

Cut orange slices, 4 salad plates, gather greens and all fruits into design form, add coconut, serve honey and dressing on sie, mix properly and garnish with fresh mint.

Cherry Frut Salad

2 cups fresh sweet cherries pitted

1/3 cup toasted almond slices

1/2 honeydew melon, cut into spears

1 small frsh pineapple, pared and cut into segments

2 orange peeled and cut

Dressing

1/2 cup pain yogurt

1 tea spoonful orange peel

2 table spoon sugar

2 table sppon lemon juice

2 table spoon orange juice

2 table spoon mayonnaise

Fruits Nut Salad

Ingredients

1 large red apple, sliced

1 large orange, peeled and sliced

1 large pear, sliced

1/2 cup vegetable oil

lettuce leaves

1/2 cup chopped pecans

1 tablespoon honey

2 tablespoons white wine vinegar

1/2 cup vegetable oil

Preparation

In a large bowl, combine sliced fruits, another bowl, combine oil, vinegar, and honey, blend well then pour oil mixture over the fruit, tossing to coat well, arrange fruit on 6 lettuce lined salad dishes; sprinkle each with a heaping teaspoon of chopped nuts.

Blueberry Jello Salad

Ingredients

1 can (8 ounces) crushed pineaple in juice

chopped nuts

1/2 cup sugar

1 package (ounces) cream cheese

2 packages (3 ounces each) blackberry or black raspberry Jello

3 cups boiling water

1 can (15 ounces) blueberries drained

Preparation

Dissolved Jello in boiled water, dain pineapple, juice, stir pineapple juice, chill to set, stir in pineapple and blueberries, pour into a pan, chill until for sometime, combine sour cream, cream cheese, sugar, mix well, to smooth and well blended, spread over blueberry Jello salad, top with chopped pecans/walnuts.