Here is a simple, budget-friendly salmon recipe that has an Asian flare:

Ingredients:

• Salmon fillet
• Garlic salt
• Black pepper
• Soy sauce
• Lemon

(Note: There are no exact "measurements" required for this recipe.)

Directions:

1. Preheat oven to 350 degrees
2. Spray baking dish with a cooking spray or oil
3. Lay salmon fillet on baking dish and sprinkle generously with garlic salt; add coarse ground black pepper (to your taste)
4. Sprinkle soy sauce evenly over top
5. Add fresh lemon juice (remove seeds) - you can also use pre-squeezed lemon juice
6. Bake salmon for 35-45 minutes

Serve and Enjoy!