Stainless Steel Spaetzle Maker

Do you yearn for those traditional, delicate German egg dumplings that you have heard so much about but don’t dare to try to make because of the time usually required to create them? Making this old world treat known as spaetzle used to be a very laborious task, which involved placing the spaetzle batter into hot boiling water one teaspoonful at a time. (One needed a lot of patience in those days.) But that is all a thing of the past, as ancient as the hula-hoop or go-go boots. Thanks to modern technology, with the Stainless Steel Spaetzle maker, it now takes about 5 minutes to turn out egg dumplings so perfect that anyone’s Bavarian grandmother would turn pea green with envy.

The Stainless Steel Spaetzle Maker does its job with no fuss and very little mess. It easily fits over most large pots and rests at the top, which allows a second hand for adding more mixture when necessary. (For those of you lucky enough to have a third hand, where you put it is no one’s business but yours.) The Stainless Steel Spaetzle Maker does all of the work for you as you pass the batter container across the cutting surface by dropping dozens of perfectly formed dumplings directly into the pot of boiling water. The Stainless Steel Spaetzle Maker is also very considerate as it disassembles for easy cleanup and takes orders very well.

The Stainless Steel Spaetzle Maker is a very durable kitchen utensil. The soft santoprene grip handle makes it very easy to manipulate. There is no easier way to make spaetzle and this machine has multiple uses that are only limited by the boundaries of your very own imagination.

Buy one today.

Happy Spaetzle!