Coke and Pepsi with Stevia Extract as a Natural Sweetener: A Health Drink?
68Coke and Pepsi: As Natural As They Can Be?
Coke and Pepsi with a Natural Sweetener?
Coke and Pepsi are now jockeying for position to be the first soft drink company to launch a beverage using stevia extract as a natural sweetener in the US. All that's holding them up is FDA approval. Well, it's never been a problem before to approve new sweeteners that were considered carcinogens! Now, there's a hold up on approval on what could be the next generation of low calorie beverages containing some form of stevia extract, a natural sweetener.
What is stevia? Stevia is a plant native to South America, part of the chrysanthemum family, that is sweeter than sugar and has a slight licorice aftertaste.
There's a growing market for healthier, more natural foods and beverages. Some of us won't touch a beverage with chemical-based, artificial sweeteners which are marketed to us as "made from sugar, tastes like sugar". They are still artificial sweeteners. Sugar itself is definitely not a healthy alternative. Why do you think it's called "white death"? So, when a healthy, alternative sweetener like Stevia extract is mentioned, our ears perk up.
Coke and Pepsi are trying to pass an extract of the stevia plant called rebaudioside A, thru the FDA. I'm not sure what's going on, but it doesn't sound quite so natural anymore. I did some research on rebaudioside Aand didn't find much, other than it is one of the components of the stevia plant; most likely the part without bitterness. Of course, it will be branded as PureVia by Whole Earth Sweetener Co.; a Pepsi partner, and Truvia by Cargill Inc.; a Coke partner. It seems that plant extracts, under a fancy name, have now become big money!
Whatever they call it will not matter if it doesn't taste good. Anything new will taste different. People will have to acclimate their taste buds to a new sweetener flavor. I say it is still better than the FDA nightmare chemical known as NutraSweet (aspartame), the questionable safety of Ace-K, or the chemical that's supposedly made from sugar: Splenda (sucralose).
Now, if Coke and Pepsi could only find a healthy substitute for carbonation in beverages, we could all enjoy them; guilt free. The problem is with any carbonated beverage, even carbonated water. The carbonic acid and phosphoric acid in carbonated beverages draw calcium from the blood, which causes the body to pull calcium from the bones to continue with normal bodily functions that require calcium in the blood. Obviously, this can weaken bones; causing them to be brittle. I'm trying to get my bones to last a little longer so I'll wait for a new carbonated substitute!
Pepsi has a product called "So Be Life" launching in Peru now, using the new natural sweetener, PureVia. I think it's only a matter of time before we see new Coke and Pepsi products on the shelves using PureVia and Truvia.
Update: It's now offiicial! Truvia is on the shelf! Comment on the taste below.
Becky is a Health and Wellness coach using Attraction Marketing principles to build Internet Network Marketing businesses of any type. For more information on Health and Wellness or Attraction Marketing coaching for your business, contact Becky at http://www.beckyjoubert.com/. You can also sign up for free training with Becky as your guide at http://www.marketstealth.com/.
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Comments
Thanks for the info Becky,
You bring up all valid points. Now we have yet another thing to keep our eye on, as Stevia has been put on the FDA watch list. Will be interesting what they come up with. Industry agenda's!! I am for getting all chemicals out of our food and as much as possible try to stick to fresh, natural, wholesome foods, although I do deviate just a little I try to do my best.
Nice Hub Becky:
Don't know where you got your Info, but it is accurate. I haven't had a carbonated beverage for years, I don't think an occasional beer counts.
Becky,
The link to the FDA stevia watch list is in the reply above, just click on "discoverit22".
Thanks
Hi Becky,
Appreciate you following this issue up. I had no idea the impact carbonated drinks (especially diet sodas) could have on our bodies until after I was diagnosed with a kidney stone in my early thirties. Guess it's good old water for me!
Cheers - Zoe
Hey Becky,
Excellent informative article! I've read years ago that aspertame can cause brain cancer. Stevia is widely sold in health food stores as being a healthy sugar substitue. Personally, I see nothing wrong with using sugar when I want a sweetener. Of course, moderation is best.
Thanks...Sarah
Hi Becky,
Great and interesting article!
Seeds of Deception by Jeffrey Smith is a great read about the FDA and its connection with multinational companies. Lots of corruption is exposed.
Odd that food and drugs are regulated by the same government agency! Of course, today alot of our food is so genetically modified it really is more like drugs!
Dianne, the Rogue Dietitian
Becky, Great article. Again! I’ve used stevia and local honey in my coffee for awhile. Too much of either left a bad taste. “If you find honey, eat just enough — too much of it, and you will vomit.” Prov 25:16 NIV
Becky,
I've been using Stevia for years and am glad to see it's catching on. Though I'm with you on being a little concerned about how they'll "refine" it.
The FDA is a joke... but I'm sure they'll move on this soon with as much money as the soft drink lobby can throw at the issue.
Thanks for keeping tabs on this for us. You're a credit to your team. They are lucky to have such a well informed leader.
ShellyB
rebaudioside A is simply the sweet molecule in Stevia and extracting it is no more of an issue than it is with the vanilla extract you buy in the grocery store. It's just necessary to play the approval game. If you were to assay stevia tinctures you'd find that the most common dissolved solid is also rebaudioside A so there's really little difference.
Thanks Dave,
I had a little trouble figuring out whether the extract of the stevia plant they plan on using was processed or not.
Becky,
Stevia is pretty cool stuff. They use it in the Green Tea I drink.
Good informative article.
Bill
My wife uses sevia to sweeten some beverages. Says that it's very good. I have tried it - not bad, but just doesn't seem to have any "body". The corn sweetened beverages taste a lot better to me.
That said, I drink neither because the sevia sweetened stuff just doesn't do the job and the corn sweetened stuff can be problematic. But both are a lot better than the poisons that come in the chemically sweetened beverages. If I drank that stuff, I doubt that I'd still be around!
Becky,
Great article! I can't imagine Coke or Pepsi becoming a true health drink. Maybe using Steva as a suger replacement, depending the quality of the Stevia and how it is processed ect may help Coke or Pepsi to be a little less unhealthy. But there is still the phosporic acid in Coke and Pepsi that takes the calcium out the blood and weakening the bones. For about 20 years I drank enough Pepsi to own the company. When I discovered what the phosphoric acid in it was doing to my bones and what the large amount of sugar was doing my health, I quit drinking Pepsi and replaced it with purified water. Thanks for the great information Becky. Barbie
I think little sugar won't hurt anyone.
Sam
Sam, You're right. A little sugar isn't so bad. It's the 9 teaspoons of sugar per can (for Coke) and the 9.4 teaspoons for Pepsi that makes it not a good choice.
It is nice they are trying to be healthier although I'm guessing it is just because Coke and Pepsi are losing money. I thought their plans were for Diet Pepsi and Diet Coke to be healthier and they sure blew that one. I will stick to Jones soda when I want soda. They use pure cane sugar.
This is some really good info on Stevia and other related products(truvia). Purvia is another one, but it's pretty much the same. It does take all kinds, especially for various applications. Dr. Grandma's Delight is a nice and pure option that bakes well w/o aftertaste. I like using other raw fruits to sweeten things up to, or to sour them. Well..thanks again for the great post!!!

















glycodoc says:
11 months ago
As you say its an improvement, but still not a healthy drink. May never be a "healthy" drink! Personally I would just stick with the "natural" sugar instead of substitutes - and limit how much you drink.
David