How to Grow Luffa
Did you know that you can grow your own sponges? Luffa sponges are the dried fruit of the luffa vine which is easy to grow.
Start your seeds indoors
The luffa vine is a tropical vine related to cucumbers. It requires fertile, well-drained soil and full sun (minimum 6 to 8 hours daily). Because it’s a tropical vine requiring a long growing season, you will need to start your seeds indoors, 3 to 4 weeks before your last frost date. Soak your seeds 24 to 48 hours prior to planting. Use peat pots which can be planted directly into your garden to prevent damage to the delicate roots when you transplant your vines outdoors. Plant 3 to 4 seeds per peat pot. Luffas need heat to germinate so it’s a good idea to use a heat mat under your peat pots. Be patient. Luffas can take up to two weeks to germinate.
Thin your seedlings
After your seedlings have germinated and grown for about a week, choose the largest plant and remove the others. Use a pair of scissors to snip them off at the soil line so that you don’t disturb the roots of the plant that you want to keep.
Transplant outdoors after all danger of frost
Luffa is a tropical vine. It cannot tolerate any cold. It’s best to wait at least two weeks after your last frost date to transplant your seedlings into your garden. The last frost date is an average, so there is always a possibility of frost after that date. Unlike your other plants which you can just throw a sheet over to protect from the cold, luffa vines will die. Period. They cannot take any cold at all.
Support your vines
While you’re waiting for all danger of frost to pass, you can be planning your trellises. Luffa vines can grow to a length of 12 to 15 feet or even longer! The fruit will rot if it touches the ground so you need something for the vines to climb. Poles, fences or trellises all work well. Make sure that whatever you use, it is at least 6 feet tall. Some people use their luffa vines to create a privacy screen.
Pollination and Fruit
Luffa vines produce male and female flowers. Each vine should be pollinated by another vine so you will need to plant several vines, 3 to 4 feet apart. Once the female flowers have been pollinated, the fruit will grow very fast, as much as 2 to 3 inches per day, eventually reaching a length of 1 to 2 feet. The vines will flower and fruit all season, but only the fruits that have been growing all season will ripen enough to become sponges.
Harvesting your fruit
Luffa fruit is ripe when it turns brown and starts to dry out. Allow the fruit to dry on the vines for at least two weeks. If the cold kills your vines before your fruit is fully ripe, you can harvest it and finish drying it indoors. When it is completely dried out, the stems will be yellow and you will be able to hear the seeds rattle inside when you shake it.
The “sponge” is actually the dried structure inside the fruit. To get at it, first carefully break off the bud end of the fruit and empty out all of the seeds. Then soak the fruit in a container overnight. You should be able to easily peel off the skin. If not, continue soaking until the skin peels off.
The resulting “sponge” will be tan in color. If you want it white, just soak it in a solution of bleach and water (3:7 ratio) until it is white. You can also dye luffa sponges using ordinary purchased dye and following the directions.
Add luffa vines to your vegetable garden and you may never buy another sponge!
More Growing Guides
More by this Author
No autumn decor is complete without colorful ornamental gourds.
An easy to grow old-fashioned favorite.
A beloved wildflower imported from England and named for a queen.