canned salmon recipes

Canned Salmon Recipes

Canned Salmon Recipes are one of the best recipes for quick meals. Canned Salmon Recipes are also easily available online or on cookbooks. Canned Salmon are also very safe to eat as the canned salmon is shelf-stable and ready to eat anytime, as canned salmon are ready cooked and requires no thawing or any special preparations for the canned salmon recipes.

Canned Salmon

Canned Salmon can make a very convenient snack or main meal with so many canned salmon recipes around. The canned salmon are also very nutritious as they are pressure cooked fresh from the ocean and canned. The canned salmon are very soft and can be easily spread over breads or made into wonderful dishes using many canned salmon recipes available online. One of my favorite recipe is using canned salmon to make salmon cheese puff pies. The recipe is listed below:

Canned Salmon Recipes - Salmon Cheese Puff Pies

15 1/2 oz can salmon (drained)

1 cup cottage cheese

1/4 cup chopped bell pepper

1/4 cup chopped onion

3 teaspoons lemon juice

1/4 teaspoons dill weed

10 sheets filo pastry

Preheat oven to 450 F. Combine all the ingredients into the large bowls less the patty shells. Next place equal amounts of the salmon ingredients in the center of each filo pastry sheet. Fold and seal with water and place on ungreased baking sheet. Next cut slits near the center of each puff pie. Reduce oven temperature to 400 F and bake 25 minutes or until golden brown.

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