Eric Patnoe on HubPages
Eric is a husband and a stay at home Dad to 8 children. He has always enjoyed cooking and uses it as his creative outlet. Most of his meals are invented on the spot with what is available at the time. His main courses are flavorful and unique. Some specialties include "thick cut peppered bacon wrapped chicken kabobs on the grill" and "a big bowl of Thai style jasmine fried rice"
Eric started cooking as a child at home. During the 1980's he worked as a cook in popular Minneapolis restaurants and in the US Coast Guard. Now he enjoys cooking for his large family.
His recipes are easy and loosly crafted. They leave room for your own alterations and imagination. As he often says "I'll get you in the ball park".
| About Eric Patnoe | |
|---|---|
| Status: | Prodigy |
| From: | The Prairies of SW |
| HubScore: | 84 |
| Published Hubs: | 11 |
| Joined: | 13 months ago |
Eric Patnoe's Tags
Eric Patnoe's Latest Hubtivity
- 2 weeks agoceounlimited became the fan of Eric Patnoe
- 3 weeks agomarketingcoach became the fan of Eric Patnoe
- 3 weeks agoEric Patnoe published the new hub Easy to Bake Pita Bread Recipe67
- 3 weeks agoEric Patnoe published the new hub A Near Gourmet Dollar Store Penne Pasta Dinner66
- 4 weeks agospicedmama became the fan of Eric Patnoe
Some of Eric Patnoe's 14 Fans
jstankevicz
I like that you put your recipes into the context of daily life, and an interesting daily life at that!
Misha
Fan! You got a brand new fan! One more small thing to celebrate :)
Princessa
Hi, I admire you just for being a "stay at home dad" Great work. Also like your recipes!!
Any ideas for very, and I mean VERY difficult eaters aged 6 and 3?
working