Does anyone have any good pork chop recipes because I would like to make pork chops one day?

I have a really easy one for you! Brown some pork chops in a little oil for about five minutes on each side, then pour in a can of cream of mushroom soup that has been mixed with about 1/2 a can of milk. Cover the pan, and let it simmer for about half an hour on top of the stove.

If you make mashed potatoes, too, the gravy that the soup mixutre makes is wonderful on top of them! This is one of my husband's favorite meals.:)

My Dads favorite way was to layer pork chops sliced potatoes, sliced onions and canned mushroom soup in a pressure cooker let it come to a steam and simmer for about half an hour.

Oh, I'll give you my super top secret pork chop recipe! An hour or so before you plan to cook the pork chops start them marinating in enough apple cider vinegar to cover them along with a handful of cinnamon and if you have it around, some Chinese five spice. After they have marinated you can pan fry them, grill them, or roast them in the oven. People rave over this when I make it!