Loading... Desserts and dishes with bananas.

If you want some banana desserts how about my Banana Split Cake or you could make some of my Banana Fritters. Both those recipes are published on my hubpages. And just a little tip for you all, if you peel the banana from the bottom you wont leave those strings behind.

Banana Rum-Raisin & Chocolate-Banana Bread Puddings: These two recipes are low in fat but high in flavor. The textures are very different, but both delectable, so in the end, it's a matter of personal taste. keep reading →

Lets face it bananas are good for us! I see people of all statures making the most of the goodness of a banana while out on the golf course and on TV when the tennis stars break there is always a banana for... keep reading →

The term 'banana' usually refers to the 'dessert' banana with the soft and sweet flesh. The bananas that have firm and starchy flesh are called 'plantains,' or 'saba' in many parts of the Philippines. These bananas are from a group of cultivars, which taste somewhat blandly sweet. The unripe plantain banana fruits are dried and ground to make banana flour. keep reading →

Our family learned that in Africa some people eat baked bananas. It is a pretty simple recipe to make and you can adjust the cooking time depending on how soft you want your bananas to be. Ingredients: bananas lemon juice brown sugar heavy... keep reading →