Ground beef recipes

These are additional recipes that use ground beef, but may be prepared with ground chuck or ground sirloin, ground turkey (or chicken) or grilled/chinked eggplant or any meat or vegetable that you enjoy.... keep reading →

Ground Beef and Ground Chuck are used regionally in the US for many recipes. Substitutions can be ground turkey or ground chicken, and eggplant is an excellent substitute for meat if you want to steer away from it. Please enjoy this set of intersting recipes from around the country. keep reading →

Dedicated to B.T. Evilpants. Jackalopes in Michigan love Shepherd's Pie and I have had a request for such a recipe and am happy to produce it here from the old recipe box. In addition to that great dish... keep reading →

The following recipes all use ground beef in a regional dish, including Creole, Indian Curry, Asian, and Mexican. Ground chuck or ground (or chunk) chicken or turkey could be used in place of ground beef in... keep reading →

With rising prices across America, we can cut expenses and the use of our valuable time by preparing inexpensive and fast meals for ourselves and our families. All of the following recipes use ground beef,... keep reading →

Because ground beef comes from less tender parts of beef, it is cheaper compared to prime beef cuts. Ground beef also the trimmings from the tender parts, fatty parts included. Tough meat is tenderized though... keep reading →

This recipe is for the mom/dad who comes home from work and has to fix something for dinner. Even if you don't have kids, it will do for a filler; but for some reason children seem to like this meal. For a... keep reading →

I remember the first time that I heard the term “Lesbian Bed Death”. I thought to myself, “Wow, what an appropriate term.” That’s exactly what it felt like right at the time I... keep reading →