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I'd love to have a good recipe, including cooking instructions, for Veal Cacciatore...and which kinds of wine would one select to go with this, anticipatingly, delizioso Italian meal?

asked by Creativita 18 months ago

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Tuscan cuisine: Cacciatora

What is a Cacciatora? Cacciatora is an Italian word that means hunter, thus a cacciatora is a hunter's stew. Usually the stew is made with local seasonal ingredients which include meat (chicken, rabbit or veal) onions, tomatoes, wine and mushrooms. keep reading →

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Wine Pairing for Veal

This dish offers a couple of options for choosing a wine. Veal being a white meat, it still can be paired with wines from both the red and white varieties. And cacciatore usually pack in a lot of... keep reading →

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