C'mon man, you're from Australia. Ask Crocodile Dundee. He's a wise sage of old.
I drink Dundee beer. Here's what it says on the back of the bottle: "Legend has it, in 1840 a monk smuggled precious lager yeast into Bohemia, setting the stage for the first Pilsner. Today, the smuggling may be over, but the Pilsner tradition continues. Dundee Pilsner is brewed with the noblest of saaz hops and premium German Pilsner malt--for a rich crisp taste and a finish so smooth that it deserves an encore."
And now I twist off the top and . . .