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73Quinoa : Facts and Easy Recipes
by Bobbi Payne
Quinoa is a very versatile food. It is a seed, which cultivation and uses date back to pre-Incan times. Unlike wheat or rice (which are low in lysine), quinoa contains a balanced set of essential amino acids... published 4 months ago
59Quinoa Recipes
by Caryl Oliver
I use Quinoa as a tabouli base because I don't eat wheat. It is really easy to prepare and is remarkably filling - you would think I had learnt by now but I always seem to make too much! My favourite recipe... published 4 months ago
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