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My Special Savoury Sausage Roll Recipe
This is my own recipe, and it always gets compliments due to it's great savoury flavour. The size of the rolls or parcels can be varied, so party size options can easily be an alternative, just adjust the...
6 commentsConvection Oven Cooking
If you are thinking of buying a new oven then one of the ones that you’ll be thinking about getting is a convection oven. But how do they work? Convection oven cooking works – surprisingly – by a...
0 commentsButter Cookies - Homemade
I well remember those days, when my mother would go into the kitchen early in the morning. She would get my dad to pull out the electric mixer, assorted mixing bowls, scales and baking trays and pans. Out...
6 commentsHomemade bagel recipe. Make great handrolled water bagels, it's as easy as baking a loaf of bread!
I've made a lot of bagels in my time. I owned a bagel restaurant for years, and you would find me every bleary eyed morning kneading the dough and hand rolling all the fresh bagels for the day. I've...
180 commentsHow to Make Cheese Straws
We have a couple of very good friends that we have over to us or that we go over and visit on a regular basis. We usually break bread together these occasions, nothing fancy, a burger or a pizza, when we go...
12 commentsPuddings For Christmas
FRUIT CHRISTMAS BOMBE A good dessert for a hot climate! This is a spectacular dessert which is not difficult to make but looks and tastes great. Ingredients 150ml china bowl: suitable for freezer...
4 commentsHow to Make Baklava
Baklava, a luscious Middle East specialty, consists of alternate layers of filo pastry and chopped nuts, which is doused in syrup while still hot and then cut into triangular pieces. Of Greek or Turkish...
3 commentsOld Aussie favourites
I decided to write and share some old Aussie favourite recipes that have brought me joy and a lot of Australians as well. As you know Aussie's love their cold beer, Bbq's (throw another shrimp on the barbie...
7 commentsIrish easter eggs
the purple reminds me of 'the glass and a half'...answers on a postcard to :D Grown-up Irish Chocs The biggest choc-fest in the Irish calendar isn’t Thanksgiving, which we don’t do as a dedicated...
2 commentsRECIPE: Cookie for all occasions
I have made these cookies a few times and everyone who has tried them has gone mad for them! I have to make them about twice a week! So whether its having friends round for a cuppa or something for the kids...
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