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Tired of Being Sick? Get Well Already!
Every time I log onto my facebook account I see someone complaining about being sick. "My children are still sick!" My husband is sick, and can't go to work today." And the most pathetic, "I'm sick. I hurt...
17 commentsCrispy Pata Recipe
How to make Crispy Pata - Ingredients: 1 piece pig's trotter (pata), cooking oil for deep frying, 2 tablespoons salt, 1 tablespoon black pepper, 2 pieces bay leaves, 1/2 cup soy sauce, 1/2 cup vinegar, water enough to cover meat, Instructions...
0 commentsMake your own bacon. Homemade bacon tastes fantastic!
How to dry cure bacon at home - it's a lot easier than you think. An easy to follow recipe with instructions for making a batch of refrigerator bacon in about a week.
34 commentsTomato Chickpea Spinach Recipe
Chickpeas are one of my favourite foods to have on hand. They can go from can to plate in a very short time and can be used for a main course, a side dish or desert. I tried the following dish last...
11 commentsSpice of Life? No, Spice for Death!
Spice up your life! Cinnamon, pepper, curry, and nutmeg all make our foods more flavorful and exciting. Garlic can enhance your food as well as your breath, though the later may not be your desire. Spices...
10 commentsHealth Benefits of Peppercorn
Origin: South India Scientific name: Piper nigrum Family: Pepper family (Piperaceae) Medicinal Properties: Antispasmodic, Anti-toxic, Carminative, Digestive, Diuretic, Febrifuge, Laxative, Stimulant,...
1 commentBlack Pepper oil: the aromatherapy and health benefits of black pepper essential oil
Pepper was once considered a precious commodity; it was so valuable that the ancient Turks taxed it heavily, and the French, Dutch, and Portuguese even went to war over it. Black pepper oil is an excellent remedy for many skin conditions, including chilblains and dermatitis
4 commentsLet's Get Spicy!--Spices From India
Black Pepper (Kala Mirchi) Black pepper is very versitile and used in all stages of the cooking process as well as a table condiment.Indian Name: Kala mirchi, Gulki, Menasu, Kuru mulagu, Marichan, Vella,...
2 commentsSauerkraut,Cabbage,Spare Ribs
Spare Ribs, Cabbage, and Sauerkraut Recipe Okay, spare ribs, cabbage, sauerkraut, and now beer? No wonder he loves this recipe. It does take twice as long to make as our other recipe. But it really is...
4 commentsEasy spice rub for BBQ pork.
To rub or not to rub; the beginning of a great many BBQ debates center on the volatile subject of spice rubs, and in general, I fall into the no rub camp. For a long slow and smoky pulled pork cue, or even a...
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