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61Twenty-Two Ways to Cook Sardines
by trefoil
BROILED SARDINES--I Broil a dozen large sardines on a double broiler. Lay on fingers of toast, garnish with lemon, and serve with Maître d'Hôtel Sauce. BROILED SARDINES--II Drain the fish and... published 6 days ago
71Healthy Fish Recipes, Ready In 15 Minutes or Less!
by Maddie Ruud
Low-fat, low-point recipes for salmon, catfish, and swordfish, cooked in a variety of ways, all ready in 15 minutes or less. published 4 months ago
49Tomato recipies
by trefoil
BAKED TOMATOES. Tomatoes may be simply baked without stuffing. Peel them first, lay stem end down in a dripping pan, cut a Greek cross on the top of each, season with salt, pepper and sugar, dot with bits of... published 3 weeks ago
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