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86Low Fat Cooking Tips and Baking Substitutions
by Maddie Ruud
You've heard of substituting one ingredient for another, but how do you know what works, or how much to use? I've laid out below the substitutions I've found tried and true in my own kitchen that won't alter the texture or flavor noticeably, complete with conversions. published 2 years ago
76Benefits of Ghee vs. Butter
by Kathryn Vercillo
Ghee, also known as clarified butter, is a product which is used primarily in India. It has become a product of increasing interest to people in the United States because it is said to be a healthy... published 6 months ago
74Healthy Butter Alternative: Smart Balance Butter Blend Sticks
by mgwhite
Looking for a healthy alternative to butter? While there have long been a number of butter alternatives available in tubs, preparing recipes that call for stick butter has previously required cooks to rely... published 4 months ago
74Butter or Margarine - which one is better for my health?
by akeejaho
Yes, you read that right. I will explain in just a moment. But, to quickly answer your question, I would have to say, Butter is far more healthy than margarine. Though, I do know there are those who would... published 3 months ago
67Raspberry Thumbprint Cookies Recipe
by Melissa Ray Davis
Simple melt-in-your-mouth butter cookies become a delicacy when you use a dab of tart jam to turn them into Raspberry Thumbprint Cookies. These have long been a favorite dessert at our house because they are easy, inexpensive, and taste so good! published 2 months ago
67Gingerbread Cookie Recipe
by Trsmd
1 14- to 15-ounce box gingerbread cake or cookie mix, plus the ingredients called for on the label directions 1/2 cup dried cranberries, finely chopped 1 teaspoon butter 1 cup coarse or regular granulated... published 7 months ago
677 Luscious Recipes That Are Secretly Healthy
by joen_curt
Shake up dessert with this distinctive chocolate and sweet potato cake. From Eat Well, Stay Well Close You Will Need 2 cups flour 3/4 teaspoon baking soda 1 teaspoon cinnamon 1/4 teaspoon salt 1... published 8 months ago
66Gramma's Buttermilk Bisquits
by flread45
Grandma's (Handmade) Homemade Buttermilk Biscuits I used to really enjoy hot fresh homemade buttermilk biscuits. Split one open and spread some fresh butter (actually, we always used margerine), or slip in a... published 9 months ago
66METHODS FOR PREPARING JELLY AND ICE CREAM
by ratnaveera
Jelly and ice creams are some recipes useful for people to get some relax from the hot sun during summer days. Jelly is often liked by most of children and it can be prepared in different attractive colors. It... published 6 months ago
65Holiday Shortbread Cookie Recipe
by Melissa Ray Davis
Classic shortbread cookies with a twist. These melt-in-your-mouth light and buttery shortbread cookies are lightly flavored with cinnamon, nutmeg, brandy, and holiday cheer. published 11 months ago
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