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Top 10 Hot Jobs in Baton Rouge - Videos & Recipes
Baton Rouge has grown so much in the past few years, it's building a new highway system. This article provides not only job openings, but restaurant recommendations and music videos from the region of modern Bayou Country.
2 commentsRed Oyster Bread Dressing and Other Cajun Dressings
Many Cajun cooks know a secret about oyster bread dressings - they aren't just for a holiday turkey based meal! Oyster bread dressings make a great accompanying side dish whenever oysters are in season. ...
2 commentsCajun Oyster Fried Eggs and More
It may come as a surprise, that one third of oysters on the market in the America come from Louisiana. Naturally, you'll find some unusual oyster recipes in the recipe boxes of Cajun...
0 commentsCajun Cuisine: A Brief History (With Recipe For Lil Rickie's Shrimp Scampi)
A rustic cuisine, one in which locally available ingredients dominate, that has developed for the last 250 years, coming mostly from the French, especially in Louisiana, is Cajun Cuisine, featuring Country...
1 commentCajun Recipes - Nova Scotia to Acadiana
In the 1980s - 1990s, I watched Justin Wilson's Louisiana Cooking show on Saturday morning TV. The theme song of the show was Poor Little Lost Boy and it was played against scenes of the bayou country of...
9 commentsFlavors of the Bayou: Introduction to Real Cajun Cuisine
Laissez les bons temps roulez! Let the good times roll with Flavors of the Bayou - Cajun Cuisine! Your choice for cooking tips, real and authentic Cajun recipes as well as a 1-stop shop for Real Cajun Cooking Necessities. Bon Appetite!
6 commentsCookbook Review – Ralph Brennan's New Orleans Seafood Cookbook
Do you love great seafood? Does the rich and spicy cuisine of New Orleans appeal to you? If so, you'll be delighted by the numerous superb recipes you'll find in the Ralph Brennan's New Orleans Seafood...
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