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76Documentary Series - 'Swamp People'
The swamps and bayous that make up the Atchafalaya Basin in southern Louisiana are a dangerous and inhospitable place. Getting lost in the complex tangle of waterways is a very real possibility for even the most seasoned veteran – and may, in...
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75Cajun Praline Honey Ham
You don't have to be Cajun to enjoy a Cajum Honey Praline Ham with a Cajun Injector Kit. See how easy this delicious recipe is to make with step-by-step photos.
16 comments
74Why Five Guys burgers and fries are becoming the industry standard
Way back in the good old days, around 1986 in fact, a man named Jerry Murrell offered to help his sons start a burger joint, in lieu of sending them to college of course. The rest is history, as the kids like to say, as lo and behold the sons chose...
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76How to Make Homemade Crawfish Etouffee-My Way
Bubba Jasper's Crawfish Etouffee - A true Cajun treasure!
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75CAJUN FRIED OYSTERS - A Recipe
A great recipe for Fried Oysters, Cajun Style. I picked up this recipe when I was traveling through Louisiana in my RV. It is simple and the results are fantastic.
8 comments
84Guide to Traditional Cajun Songs And Lyrics
This guide to traditional Cajun songs is an introduction to what makes a song Cajun. It explores the interpretation and evolution of standard Cajun tunes. It includes an indepth look at one favorite Cajun song - Jolie Blon (Jolie Blondie) and how it was changed and influenced, not only by the time period it was performed, but by the language of the vocalist, and the singer's lyrics. This hub also provides lists of Cajun songs and singers to explore and become familar with.
20 comments
82Chicken and Sausage Gumbo Recipe
Recipe By: Beryl Stokes Gumbo is a quintessential dish in Cajun cuisine. But, what is Gumbo? The word Gumbo actually refers to Okra. Okra is used as a thickening agent to this Cajun soup; thus the name of the soup became Gumbo. An Okra Gumbo...
8 comments
79Blackening Spices Recipe - How to Make Blackened Chicken, Catfish or Anything Else!
http://www.thrillbillygourmet.com/ Want to know how to make the classic blackening seasoning used in New Orleans cuisine? This spice rub is easy, and the technique to use it is just as simple. Use this to blacken chicken, fish, steaks - just about anything you can think of!
4 comments
75Sex, Love and Assimilation - From The Neanderthals to the Irish
Time.com has reported on a recent genetic project that took immense amounts of work. By taking modern day samples, and comparing to the genome of Neanderthals, they discovered that 1% to 4% of the latter three DNA samples is shared with...
4 comments
745 Best Seafood Omelette Recipes in the World (According to Me)
I love seafood and omelettes, so seafood omelettes are what I have been making when I don't know what to eat. I have tried a bunch of different seafood omelette...
17 comments
