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grilled pork chops stuffed with chevre, walnuts, and apricots57

Grilled Pork Chops Recipe: Stuffed with Chevre, Walnuts, and Apricots

by Melissa Ray Davis

These pork chops are stuffed with chevre, shallots, crushed walnuts, and dried apricot, then drenched in a spiced apricot glaze. The result is a pork chop packed with flavor and still plenty juicy. Enjoy! published 5 months ago

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chevre, walnut, and apricot stuffed portabella mushroom caps with spiced apricot glaze63

Stuffed Portabella Mushroom Caps Recipe with Apricot Glaze

by Melissa Ray Davis

These chevre, walnut, and apricot stuffed portabella mushroom caps with spiced apricot glaze turned out absolutely incredible. They are, by far, my favorite portabella mushroom concoction to date. Sweet, creamy, spicy and delicious. Enjoy! published 5 months ago

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