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How To Plan and Prepare Meals for One: Creating an Easy Weekly Menu
by Sally's Trove
Cooking for just yourself is always a challenge, whether you are starting out on your own and setting up your first kitchen, or you are moving on to a smaller household where you'll be cooking just for you... published 7 months ago
Turkey Gravy
by Mark Knowles
The basics for this gravy can be applied to any and all gravies. This is a perfect accompaniment to roast turkey and roast potatoes at thanksgiving or Christmas time.There are many ways of making gravy, but... published 13 months ago
Get the most out of summer vegetables with a versatile stock for soups.
by John D Lee
photo credit: www.coquinaria.com A good basic chicken stock recipe You can but chicken stock, or chicken cubes, but anything you make with these will always be a bit inferior to something made with a... published 17 months ago
Easy Chicken Soup Recipe
by moonbun
This is a really easy Chicken Soup recipe to make from scratch. It's really cheap to make, very filling and It tastes delicious too! Some people would also consider this dish to be medicinal, I sure do. ... published 7 months ago
Homemade Chicken Stock (Broth) Recipe
by Melissa Ray Davis
This homemade chicken stock recipe is the perfect base for all sorts of soups, stews, and countless other dishes. It is a versatile base and much healthier than canned broth with all of its additives and preservatives. published 9 months ago
Chicken Stock
by einfo
Take some time to make this rich chicken stock recipe and freeze it. Your soups will have a delicious depth and richness. This rich and delicious recipe is a combination from several of my favorite... published 2 weeks ago
Sauerkraut,Cabbage,Spare Ribs
by flread45
Spare Ribs, Cabbage, and Sauerkraut Recipe Okay, spare ribs, cabbage, sauerkraut, and now beer? No wonder he loves this recipe. It does take twice as long to make as our other recipe. But it really is... published 8 months ago
Fall Favorite Corn Soup
by laringo
This soup is just the perfect meal for any Fall day because it is quick and easy to make and your children will just love it. This recipe easily serves six but if you need more just double up on... published 2 months ago
Baked Sausage and Chicken Pasta
by Forever
Ingredients: 250 grams Elbow macaroni, cooked 2 tbsp olive oil 2 cloves garlic, minced 1 pc medium onion, chopped 100 grams ground chicken 1 pc(80g)Italian Sausage, coarsely chopped or diced ... published 2 months ago
Grilled hamburgers with melon salsa
by Expert Cook
The summer is approaching on the southern hemisphere and so is the barbeque season. May we suggest a grilled hamburger with an innovative salsa consisting of tropical fruits, chilies, carrots, and onions! ... published 2 months ago










