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64

Spicy Winter Warmer Soup

by Moon Daisy

Vegetable stock with chilli and sweet ginger. This delicious, simple to make soup is perfect for warming you up or thawing you out on a cold winter's day, or for making you feel better if you are under the... published 30 hours ago

3 comments    food make recipes

chillies77

The Best Home Made Chili Con Carne

by Mark Knowles

Making your own home made chili is a breeze. Chili con carne means chili with meat. It’s a simple and easy as cooking gets. Everything gets thrown in a pot and left to cook for a while. Home made chili is... published 12 months ago

2 comments    home food how

69

An easy recipe for Penne al'Arrabiata - that tastes much more complicated than it really is!

by Moon Daisy

This is my favourite recipe, and it's so easy! It's penne al'arrabiata, but with a twist. If you love pasta and you like your pasta sauce a bit spicy and interesting, then this is the recipe for you. I... published 2 months ago

9 comments    family food how

79

The Best Beef Chili You'll Ever Make

by Blogger Mom

It's warm, inviting and an automatic crowd-pleaser. Chili is one of those dishes that is contantly being reinvented and improved. Throw a party for your friends and let your chili be the main attraction. Learn about the origins of chili, some popular variations and my "can't miss" excellent recipe. Just in time for Super Bowl Sunday, be the game winner this weekend. Enjoy. =) published 10 months ago

3 comments    food how to recipe

photo credit:andreasrecipes.com72

The secret to great chilli and outstanding stew; understanding the maillard reaction

by John D Lee

Make outrageous chili, stew and other braised dishes. Understanding the maillard reaction will make you a better cook. When I was a beginner cook, I used to read recipes that called for meat to be... published 17 months ago

0 comments    food recipes cooking

62

Singapore Chilli Crab

by sg_jerome

Chilli Crab, Singapore's unofficial "national dish" had beginnings as humble as the country itself. In the 1950s, Madam Cher Yam Tian had a hawker stall right on the seashore, and she spent her time everyday... published 18 months ago

0 comments    food garlic ginger

smallcomforts profile image63

KANSAS CITY CHILLI

by smallcomforts

Here is my very best chilli recipe. I won 2nd place at a Chilli Cook-off in Kansas City with it in 1985. (it was considered too hot and spicy for first prize. HAHA) SMALLCOMFORTS CHILLI 2 lbs Stew Beef Cubes... published 9 months ago

0 comments    food writing gourmet

Just_Rodney profile image63

Home Made Pasta With a Chili Sauce

by Just_Rodney

A batch of fresh Pasta 50ml of Olive or Canola Oil 3 cloves of garlic 2-3 or more fresh chillies depending on taste 5ml of crushed peppercorns 5ml of non-iodated sea salt 25 ml of oregano 250g of... published 7 months ago

5 comments    food make eating

68

NO SIGNBOARD SEAFOOD RESTAURANT

by sg_jerome

It started out as a stall at the Matter Road Hawker Centre in the late 70s. Madam Ong Kim Hoi and her husband sold White Pepper Crab based on Madam Choo's own recipe. As money was tight, they could not afford... published 9 months ago

0 comments    food diet recipes

48

Jen's Gourmet

by jens_gourmet

Cook For Hire in Singapore. cooking is my passion, not only that.. my parents were a caterer when i was in primary school. my favourite food that I usually cook, was satay & italian food. my favourite food is... published 4 months ago

0 comments    food hot fire


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