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77

GARLIC FOR THE HOME GARDENER AND HOW TO

by Gardener Harold

GARLIC FOR THE HOME GARDENER When I was growing up we never ever had garlic in our home. It was only used by immigrants from Europe, my mother told us. It is smelly stuff and nobody likes you around if you eat... published 2 weeks ago

0 comments    home how to recipe

57

pumpkin treats

by witchee1014

Decorated apples and oranges become delicious and healthy treats for Halloween, fall, Thanksgiving or Kwanzaa parties. Ingredients Apples Popsicle or craft sticks White chocolate chips and red and... published 4 weeks ago

0 comments    family home food

57

Medicinal property of Cloves

by ponnu

Cloves are definitely one of the most distinct herbs. Cloves have some preservative properties to them but they work well as an antiseptic, expectorant, anesthetic, or an emmenogogue, working well on the... published 5 weeks ago

0 comments    home food energy

61

Mouth Watering Pumpkin Bread

by laringo

With a mouth watering aroma snaking it's way through my home, this moist delectable pumpkin bread will have the whole family lining up in the kitchen waiting for the oven timer to go off. Without a doubt this... published 2 months ago

0 comments    food how to sugar

Photo by Woodsy at sxc.hu57

Tea For Two, Anyone?

by trish1048

Afternoon tea is a pleasant method of entertaining friends. There are three general types of teas: the formal tea, the informal tea and high tea. The accompaniments for an informal tea are simple, a hot bread,... published 4 months ago

23 comments    home how to recipe

Preparation time: 10 minutes Cooking time: 15 minutes53

Buttermilk Buckwheat Pancakes

by joen_curt

From Light & Tasty Our home economists created this flapjack recipe that uses buckwheat flour instead of the wheat-based variety. Preparation time: 10 minutes Cooking time: 15 minutes You Will Need 1 cup... published 8 months ago

0 comments    food recipes recipe

75

Spice of Life? No, Spice for Death!

by Doctor Bob

Spice up your life! Cinnamon, pepper, curry, and nutmeg all make our foods more flavorful and exciting. Garlic can enhance your food as well as your breath, though the later may not be your desire. Spices... published 9 months ago

6 comments    food garlic bacteria

67

Holiday Spices: Good For Your Health

by C.J. King

Aside from the gifts you receive from that favorite Christmas sweater you always wanted to the necktie that plays What a Wonderful World, the greatest part of the holiday season is the festive foods we are... published 12 months ago

0 comments    health food ginger

75

Cinnamon Ornaments for the Holidays

by Michele Engholm

One of the great things about the holidays is the wonderful scents. The Christmas Trees, the delicious baked goods, the scented candles burning....Close your eyes and I'll bet you can conjure up what your... published 12 months ago

4 comments    family home how to

pickled garlic68

How to Pickle Garlic

by Bob Ewing

Garlic, you either love it or hate it. We love it and eat it regularly. We are finding it difficult to get good quality fresh garlic. When we lived in Northern Ontario we had a great source of organic... published 14 months ago

4 comments    advice food recipe


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