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87Best Children's Cookbooks
Cookbooks aimed particularly at children seem to be a relatively new phenomenon. With many people choosing to stay home with their kids, the question of what to do with them during the day can sometimes...
12 comments
69Cookbook Review: The Mixer Bible
Stand mixers are a fixture in many well appointed kitchens. If you have a stand mixer and wish that you had an opportunity to utilize it more frequently, The Mixer Bible by Meredith Deeds and Carla Snyder...
1 comment
69Jamie Oliver Cookbook Reviews
Jamie Oliver, aka The Naked Chef is my favorite celebrity chef. Not only is he easy on the eyes and has a disarming personality, but this man can cook. His cookbooks let his personality come through as well....
6 comments
66Secret Suppers, Review of a Fascinating Look at the Foodie Underground
Why would chefs want to do this? Why would they go to the trouble of evading police, health inspectors, and popular food critics to serve five star meals in unusual places? Find out in "Secret Suppers"
2 comments
65Book Review – Eat, Shrink, and Be Merry
Are you looking for a way to navigate the holiday season – or any other time of year -- without busing your diet? If so, consider adding Eat, Shrink, and Be Merry to your personal library. This fun and...
1 comment
79The Best Italian Cookbooks
Reviews of some of the best-selling Italian Cookbooks including detailed Pros and Cons of each book.
8 comments
63Cookbook Review - 300 Sensational Soups
There's not much more comforting on a chilly fall or winter day than a blow of homemade soup. If you're a fan of making and eating soup, you're going to love 300 Sensational Soups. Written by Carla Snyder and...
0 comments
74The Fannie Farmer Cookbook
The Fannie Farmer Cookbook is a perennial favorite of chefs and home cooks alike. It’s very likely that your own mother has this one tucked away in her pantry and I’m betting that some of her favorite...
3 comments
71Fondue Cookbook from the Melting Pot: Dip Into Something Different
If you've ever visited a Melting Pot restaurant, you know just how tasty the bet fondue can be. Now, you can create your own gourmet quality fondue meals at home with your own copy of the company's cookbook,...
1 comment
66Cookbook Review – Zov: Recipes and Memories from the Heart
Zov: Recipes and Memories from the Heart by Zov Karamardian is a unique cookbook filled with delicious recipes that reflect the author's Armenian heritage and innovating cooking style. The book opens with an...
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