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Hawaiian Favorites: Malasadas, the Portuguese Doughnut Recipe
malasadas are the most incredible, sweet, buttery, crunchy on the outside, light and fluffy on the inside, melt in your mouth Portuguese doughnut you will ever taste! A favorite in Hawaii, you will find (without any trouble at all) many establishments who make these little pastry gems. At local faires and carnvals, there will always be a booth selling malasadas. Because of it's popularity, people will wait in line for hours just to get their brown paper bag of warm malasadas.
28 commentsBroccoli Cornbread
Love cornbread? Love broccoli? This recipe combines the two for a yummy bread that even kids will eat. The broccoli is a hidden bonus to get kids to eat a vegetable.
37 commentsBest Ever 7 Layer Salad with Extra Layers Recipe!
Try seven (or nine!) layer salad for a cool, summer meal-in-one recipe that you can enjoy all year long. This dish offers a healthy dose of vegetables while packing some protein. Great dish for a potluck, too!
32 commentsBreakfast Fried Rice: Quick and Easy Recipe
Rice has been a staple for many countries forever! Rice is wonderful delicious grain that can be eaten hot with a little butter, cream and sugar. It can also be fixed with a broth base, tomatoe base, and a cream base just to name a few. My philosophy when I cook is simple: Never be afraid of mixing it up in the kitchen when I cook or bake. I love trying all herbs and spices and creating as I go. If it doesn't quite turn out how I expected.. I know the dog will love me forever....
23 commentsBook Review-Cooking Vegan
Book Review of Cooking Vegan by Vesanto Melina, MS RD and Chef Joseph Forest. Easy, delicious and healthy vegan recipes for those who are vegan, vegetarian, or just seeking to include more plant-based foods in the diet.
1 commentAll About Yakitori
Yakitori is a popular Japanese dish that is served in pubs and roadside stalls as a snack or light meal. It is usually made with tender chunks of chicken threaded onto wooden skewers, grilled over smoky charcoal, and then brushed with a savoury and sweet sauce, and eaten directly off the skewer. This is an easy to dish to make at home for a quick snack, delicious appetizer, or fun meal.
1 commentBook Review: The King Arthur Flour Baker’s Companion
I am not what one would consider a “natural” baker. I enjoy baking, but my skills are hit and miss. I can bake and decorate sugar cookies, but I have baked more than one cake that was a flop. Nonetheless, I have found one text that has helped me...
0 commentsHunger Games Tie-In Books: Which are Worth Reading?
The Hunger Games is one of the most successful Young Adult book series in the country, and now it's a hit movie. There are many movie tie-in books hoping to capitalize on the success of the original Suzanne Collins novel - but which are worth your money or your time?
1 commentCookbook Review - Fresh and Easy Kosher Cooking
Are you looking for a cookbook filled with recipes for fresh, kosher meals that are simple to prepare? If so, be sure to pick up a copy of Fresh & Easy Kosher Cooking: Ordinary Ingredients. Extraordinary Meals by Leah Schapira. About the Book This...
0 commentsCookbook Review - 250 Essential Diabetes Recipes
Are you looking for a great source of recipes that are appropriate for someone who is following a diabetic diet? Whether you or someone in your family has diabetes, if you are shopping for a gift for someone who has the disease or if you just want...
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