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75Cheese Making and Kinds of Cheeses
by len7288
Cheese is a dairy product that is made by separating the solid part of milk (the curd) from the watery part (the whey). Most cheese is made from curd, but some varieties use the whey instead. The milk of... published 13 months ago
70Strawberry Salad / Dessert
by Chuck
Here is an ideal recipe for holiday or everyday meals – it is easy to make, looks great and is very tasty. While the red and white color of the dish make make this a festive looking dish, it can... published 2 years ago
67Kid-Friendly Snack: Cottage Cheese with Apple Sauce Recipe
by Melissa Ray Davis
This snack is surprisingly addictive, easy, nutritious, and great for kids! The applesauce gives fiber and vitamins, the cottage cheese gives calcium, riboflavin, and protein, and the cinnamon on top completes the taste. published 9 months ago
60Chocolate Cheesecake
by len7288
Ingredients : Base 6 oz (170 g) chocolate or graham wafers or crackers 3 tbsp (45 ml) butter 1 ½ oz (40 g) chocolate Filling : 3 medium eggs 1/3 cup (85 ml) sugar 1 large orange... published 2 years ago
53Three Seemingly Healthy Foods To Watch Out For
by Shannon Clark
In the quest for weight loss, you'll likely read a large amount of information on which is the best diet approach to follow. Many diets are highly restrictive in nature and will cut out entire food groups in... published 3 months ago
60Smart Snack Substitutions For Fat Loss
by Shannon Clark
One mistake that far too many people on weight loss diets get stuck thinking is that you cannot snack and maintain fat loss. Snacking is actually a great way to keep hunger levels under control so you are... published 6 weeks ago
57Fight Cellulite With Aromatherapy
by TheresaAnn
Cellulite has often been compared to cottage cheese in its appearance. It is commonly found on the thighs but also on the stomach and bottom. The reason why it has a lumpy, dimply appearance, is that cellulite is really just fat that makes the skin’s surface look dimply or lumpy as it presses against the connective tissue under the skin. published 3 months ago
68The Cooks Garden: Silverbeet (Swiss Chard)
by kiwimeg
Silverbeet grows all year round in most climates. It tolerates temperatures as low as -14 degrees celsius and is tolerant of high summer temperatures as well. It prefers sunny or only lightly shaded... published 3 days ago
60Becoming an Unintentional Vegetarian
by Rochelle Frank
I never meant to become a vegetarian, but I seem to be moving in that direction. I really do like seafood, poultry and even red meat. I'm not a total veggie convert, merely an experimenter. I do love... published 3 months ago
77Cottage Cheese Recipes
by Shannon Clark
Many people avoid eating dairy on their diet because they fear it will make them gain weight. If smart selections are made however this is the farthest thing from the truth. In fact, studies have shown that... published 9 months ago
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