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85Perfect English Chips
That’s a French fry to my American readers. Or “freedom fry,” if you’re feeling all political. Unlike most American fries, there is only ONE ingredient in an English chip – Potato. That’s right,...
20 comments
72Hot Lunch Sausage in the Cradle Adults Only
This lunch is best prepared as a teamwork event in a monogamous relationship. Children should not be in the house; so when they are young, do so while they are at school, or wait till they’re grown and...
20 comments
76Kitchen Cookware Substitutions
It happens more often than we like. We are in the middle of a simple or complex recipe and it calls for some special aparatus to finish the cooking process. Melted chocolate: You need a double boiler. ...
2 comments
74Essential cooking tools
Essential cooking tools. There are dozens, if not hundreds, or possibly even thousands of gadgets for sale to use in the kitchen. My personal opinion is that most of them are going to spend much of...
4 comments
73Choose right kind of cutting board for your kitchen
How to Choose The Right Kind Of Cutting Board Wood or Plastic?Can you take it that how many types of cutting boards are available today in the market? How would you choose one? Here are some of the...
1 comment
80How to Make a Chicken Schnitzel
First let me explain what a Schnitzel is, it is purely a cut of meat,without a bone, invariable crumbed, by tradition, it is either pork or chicken. If you feel the desire to do this with beef, ostrich, fish,...
20 comments
70How to Prevent Food Cross Contamination in Your Own Home
Everyone loves to eat. Whether we eat out a restaurant or dine in the comfort of our own homes, eating can be a pleasurable and social experience. But anyone who has gone through the...
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75Recipe for a Hot Cajun Thanksgiving
I have been seeing Cajun cookbooks, Cajun history books, and Cajun music CDs everywhere I turn for the last week, so I'm sharing some more recipes from the Cajun part of my collection. In fact, I've decided...
5 comments
70Spicy Tofu Stir Fry With Broccoli, Corn, Noodles, Rice, And Red Peppers
Stir fry is one of my favorite dishes because it is so simple to make. I often make it with chicken, seafood, or tofu, but for today's recipe I will only be making it with tofu. If you do not like tofu you can...
18 comments
66Italian Chicken Barbecue Roll Ups
These are awesome and easy to make. There is some time involved but only because of marination. You can serve these with any sidedish that usually goes with barbecue! Prep time: 5 minutes ...
1 comment
