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78Cheesy Chicken Chimichangas
Chimichangas are basically deep-fried burritos. They are tortillas which are normally filled with beef, chicken or potatoes that are rolled like a burrito and then deep-fried in oil. The term "chimichanga"...
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70Fats and Oils in Cooking
Most meals are prepared with fats, the kind of fat to use will depends on the purpose to which it is intended. Fat is a delicate product that under high temperature or hard use can easily breakdown. Fats...
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74Mama's Fried Green Tomatoes
Even after Daddy stopped planting a garden, Mama always grew a few tomato plants in the summer. We could hardly wait until the first fruits got big enough to pick green for a dinner of fried green tomatoes....
8 comments
62Do you suggest making hot wings on an open fire or in the oven ? Thanks Mike , Dan
MomMiE's recipe!! When making hot wings, make sure you dry the raw wings for best crisp. Leave them in the fridge uncovered on paper towels for a few hours, then drop them in piping hot grease, (deep...
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81Old English Style Batter Fried Fish
Many years ago, when I was still quite young. my mother would, on her back from work, stop in at our local fishmonger. There she would purchase several pounds of fish, hake, which had been skinned and...
16 comments
