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The Best Philippine Christmas Dishes
Reports are that Christmas in the Philippines begins on December 16th and extends to the First Sunday of January. The Land of Fiestas enjoys Christmas as no other holiday is celebrated in the Philippine islands. Special decorations and special foods are found uniquely in this long fiesta.
18 comments12 Super Fast, Cheap and Easy Main Dishes
My fast, cheap and easy recipes have only 3 to 4 ingredients, and are enough for 4 people when served with a side dish. To anyone who thinks that you cannot cook, give these super easy recipes a try. For experienced but busy cooks, these are a breeze when you do not know what to cook.
24 commentsCheap Christmas Gift Ideas
During a tough economy is it is time to look at more practical gift giving. Often The Cheap Christmas Gifts are are the Best Christmas Gifts. In this hub you will find over 300 cheap Christmas gift ideas...
0 commentsDollar Tree Gift Giving - Great Gifts Under $10!
Short on money? Need a great gift that looks like you spent more on it than you really did? Well the Dollar Tree is here to rescue you. Now, we all know that it's the thought that counts; this being...
11 commentsChristmas in the Philippines : Traditional Filipino Dishes on Christmas Eve
Filipinos are very religious and family-oriented by nature. Nothing could ever measure to being with your family and love-ones on special occasions like birthdays, Christening, anniversaries, New Year, and...
16 commentsSicilian Christmas Dishes
(public domain) Sicily is the largest island in the Mediterranean Sea and is bordered also by the Ionian and the Tyrrhenian seas. All of it is beautiful. Even though it is an island, it still has room for...
8 commentsHow to Cook Sisig - Authentic Filipino Dish Perfect with Beer
The term ‘sisig' refers to the spicy and fatty - but oh-so popular - meat dish all over the Philippines. It is considered a specialty food because the long and arduous preparation of ‘sisig' is really a ‘labor of love.' But after hours of cooking, the aroma alone can make anyone hungry. ‘Sisig' is best served with a mug of ice-cold beer. It has a unique blend of spiciness of chili peppers, sour taste of vinegar, and the saltiness of salt and soy sauce.
12 commentsChristmas Brussels Sprout Recipes
Christmas dinner just isn't the same without Brussels Sprouts. In the Uk, from autumn until spring Brussels Sprouts are readily available and cheap. They are packed full of nutrients, antioxidants and bio...
0 commentsBest Lumpia (Philippine-Style Egg Roll) Recipe
Lumpia is similar to the American egg roll. Lumpia has many forms and variations, but the best for me is the Lumpiang Ubod. The filling is extraordinarily tasty because it is made of coconut or palm heart strips, cooked with ground pork and shrimps. The home-cooked lumpia wrapper makes this lumpia even more special. Try this recipe and discover the exotic flavor of the cooked coconut tree core.
12 commentsTop 10 Dishes in Australia
I have been thinking a lot about Australia these days, because we have so many interesting Hubbers from that country...
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