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Authentic quick fried 10 minute enchiladas.
by John D Lee
Enchiladas…real enchiladas, are generally not the Tex Mex creations we've come to know and love (?). While cheesy saucy baked enchiladas are a down home comfort-food in much of the south, down south... published 13 months ago
Mexican shredded pork. A spicy filling for burritos, chimichangas, on nachos...etc.
by John D Lee
www.photobucket.com This filling takes a bit of time to prepare, but will make quite a lot, and the leftovers can be frozen for easy-peasy future weeknight Mexican meals. 4 lbs pork shoulder, or... published 15 months ago


