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82Growing Strawberries
Strawberrries are a perenniel herb that can be grown in most areas of the United States,as well as Canada. Certain varieties can even be grown in Alaska. They grow best in a cool, moist climate...
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615 Quck Ways at the Grocery to Reduce your Carbon Foot Print
While some of the best ways to reduce your carbon footprint while buying your usual groceries are to simply grow your own veggies, shop at farmers markets and join co-ops, many of us don't yet have some of...
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64My Top Ten Tips for Greener Living
Let's go deeper. Lots of these lists are circulating. Most that I've seen aim to entice people to feel like living greener can be a reasonable endeavor with baby steps. If you are already reducing, reusing,...
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63Buy locally, support your community of farmers, and cook better food.
Buy local produce, support your local farmers This is an increasingly common mantra heard these days; and it is justifiably important to use your dollars to support those in your community that are...
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60Ecological grocery shopping. The hidden oil in the foods we eat
It's strange to think of oil and food as interlinked, and images of barrels of crude seem incongruous with thoughts of ripe vegetables, and steaks on the grill; but the reality of our current food production...
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58Eating Like a Localvore
Yes, I said "localvore". Don't be surprised if you've not heard the term before, it's a fairly new concept born out of the current trend of environmental friendliness. A greener way of eating.
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55Fruity Tooty Beauty!
We all want to look fresh and youthful, but we go about it the wrong way! If your outsides are sagging, drooping, wrinkling...your insides are suffering much worse! Forget that next cosmetic cream or lotion purchase and eat fresh fruit...every day!
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52I am feel'n just peachy
When you select the right produce, everything is peachy! Henry David Thoreau might’ve been thinking about peaches when he said, “Live in each season as it passes; breathe the air, drink the drink, taste...
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50Local Eating, A learning experience
This Blog is about eating local foods, how to find them, how to cook them, how to grow them, and what to do with the rest. More than that, it's about a modern food culture. Welcome, and enjoy.
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50Eating Local for the rest of us
A locavore is someone who eats food grown or produced locally. The locavore movement encourages consumers to buy from farmers’ markets or even to produce their own food, with the argument that fresh, local...
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