1-10 of 10 hubssort by Hot Best Latest
86Easy Nutella Recipes
Nutella is not a food. It's an obsession. Whether straight from the jar or incorporated into a dessert, once you try this chocolate-hazelnut confection, you will be hooked. Here are some easy and creative recipes to help you incorporate more of its chocolate-hazelnut deliciousness into your daily life.
39 comments
81Cooter's Cafe & Bakery
Unemployed and willing to take anything, Stephanie Schmidt becomes a bookkeeper for a quirky café and bakery – even though she hates numbers, can’t drink coffee and is allergic to flour. (See below...
4 comments
69Dear Addict
Hello, welcome, congratulations, we are here, and we should be very proud. As I said earlier Dear Addict will take us where it is we need to go. So let’s go, together. My name is Kimberly Gray I am a...
22 comments
78How to Make Choux Pastry
Unlike other pastries, choux pastry is made in a saucepan and rather than being rolled, the soft, glossy dough is piped or spooned into shape. The best flour to use is strong white plain (bread-making) flour....
0 comments
72How To Make A Pull-Apart Cupcake Cake
Easy and inexpensive, Cupcake cakes are a cute twist on the traditional sheet cake frequently made or store bought for graduation parties, communions, birthdays and national holidays. Cupcake cakes always wow...
0 comments
58Chocolate Eclair Cake
Chocolate is something most of us love. Some of us probably even have too much of it at times, like myself. Anyway I do love a good Chocolate cake and I especially love this Chocolate Eclair Cake. Simply...
0 comments
67How to Make Chocolate Eclairs
How to make Chocolate Eclaire (Recipe): Chocolate Eclairs Ingredients : For the pastry ¾ cup refined flour (maida) A pinch of salt 75 grams butter, diced 3 eggs, beaten For the cream 1 cup whipping cream For the chocolate icing ...
6 comments
64Recipes From Nunny - Cream Puffs / Eclairs
This the simplest and least expensive recipe to make for dessert or to take as an canape for a buffet. The real trick to this recipe is to make sure that the cream puffs are totally done and all the beads...
0 comments
72How to Make Eclairs: Chocolate, Coffee, Mocha, Raspberry and Strawberry
Eclairs are finger-shaped buns made by piping lengths of choux pastry onto greased baking trays and baking them until crisp. The cooked pastry shells are then split open and filled with either freshly whipped...
0 comments
57BakersXchange
Cake decorating made easy. With our detailed instruction sheets you will be able to create Special Occasion cakes just like these found here. With our detailed instruction sheet kits, all decorating items are...
0 comments
