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Small-Batch Red Raspberry Ice Cream
Learn how to make small batches of red raspberry ice cream at home. These recipes explain how to create rich raspberry ice cream, with or without eggs.
9 commentsMama's Gonna Make a Little Shortenin' Bread Song and Recipe
I found the full lyrics for the song we all remember, (if we're old enough or southern enough,) hearing during our childhood & would like to share them here, before we get into the recipe itself, which is AWESOMELY easy. The song is a lot more...
49 commentsHow to cook without Eggs how to substitute eggs
Many people choose to stop eating eggs. Some people have high cholesterol and are commanded by their doctors to quit the eggs, some people are vegan, others may be allergic, some want lower fat food, others don't like the taste, and more. I'm...
1 commentRecipe | How To Make Egg-less Cake
Cake is a delicious and healthy food. It is popular in almost all part of the world. In normal cake egg is a common ingredient. But those who are pure vegetarian this recipe is for them. Ingredients ...
13 commentsHow to bake a vegan birthday cake
Having a strict vegan in the family who has a birthday or celebration coming up that traditionally calls for cake? Some great recipes for you to try, including a pirate cake and chocolate cake !
2 commentsEggless cake and Biscuit cooking plus kitchen tips
How often have you decided to cook a cake or something and found you have no eggs? Well look no more it is quite simple. No egg: If you run short of eggs then use 1/2 a teaspoon of bicarb with a...
10 commentsCaramel yogurt and cheese cake
Once again I have to apologise for my photography skills and this time it's not only that the photo is bad but also the fact that I couldn't wait and scoffed half the cake before taking it. On a plus side,...
7 commentsEggless Chocolate Chip Cookie Dough Recipe (Vegan)
This eggless chocolate chip cookie dough is perfect for vegans or anyone concerned about the possibility of salmonella and other risks associated with eating raw eggs. This cookie dough uses no eggs at all, not even a fancy egg substitute, but it still has the smooth texture of normal cookie dough. It's easy to make and delicious.
15 commentsEggless Sponge Cake: War time classic recipe, is as useful today
My recent Blitz Edition commemorative newspaper has proved an interesting read, in so many ways. It includes a couple of recipes, which are useful for the present day, for a variety of reasons. They show how to make a great dish, with few ingredients. This is useful for days when money is tight. They also tend to make dishes that are less rich. This is due to the lack of ingredients on sale
11 commentsEasy Eggnog Recipes - Low-Fat, Fat-Free, Sugar-Free, Dairy-Free
This simple, easy recipe alleviates all fears. It is low-fat as is. Check the "Variations" section for sugar-free, fat-free, non-alcoholic, and eggless versions, or scroll down to the bottom for a vegan, dairy-free alternative.
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