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Recipes A to Z....."M" is for Mexican Cooking
Mexican food had many influences. The Maya and Aztec Indians brought corn, beans, chilies, squash and tomatoes. The Spanish caused rice, olives, beef, pork and wine to be used. When the French ruled, the...
6 commentsReaders' Recipes to Spice Up Your Summer!
Susan Ray's Navajo Fry Bread You Will Need 2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon powdered milk 1/2 cup shortening or butter 3/4 cup warm water Up to 2 cups oil for...
0 commentsEnchiladas- Made From Scratch!
tortilla dough from freshly milled popcorn and wheat pressing and cooking the tortillas assembling the enchiladas Making enchiladas from scratch is easier than you might think. The homemade tortillas and...
0 commentsHow to Lower your Cholesterol: One Easy and Tasty Tip
How to lower my cholesterol was an issue I had to educate myself when I was confronted with the results of a medical check up showing my cholesterol levels above 395. I recall myself thinking back then that...
1 commentMaking Enchiladas with David Schulze
Before making your enchiladas you will need to gather and prepare your ingredients. For my enchiladas, I use two 16 oz cans of enchilada sauce. This comes in mild and hot. I like to buy one of each and mix...
3 commentsSimple Killer Enchiladas
2 cans Tomato Paste ½ tsp Cumin 1 quart Water 12 Corn Tortillas 2 cloves...
RECESSION DINING: PRESIDENT OBAMA’S BUDGET DINNER
A President’s Day Special As I sat in my booth, munching on nachos and pico de gallo, I wondered where in this hole-in-the-wall called Don Pico’s did Barack Obama sit and enjoy his meal. Between bites...
0 commentshosting vegetarians: three easy recipes
So you get a call and an old friend from back home or college or high school and they tell you're they're 'going to be passing through your neck of the woods. You offer to have them over for dinner and are...
0 commentsSimple and Fast Chile Con Carne(Chile Meat Stew) for One
All you need is your your blender a pot your bowl and a soup spoon. Use either Crushed, powder or frozen red chile. Hot, medium or mild. If you use mild you may want to have some cayenne or paprika...
0 commentsMexicali Breakfast Recipes, Part 2
This, the second of two parts, has four delicious and new Mexican inspired breakfast recipes.
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