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82Veggie Burgers Index and Overview to 32 Vegetarian Burger Recipes
Vegetarian burgers recipe summaries. Links to 32 recipes with ingredient summaries and comments. All different. None with texturized vegetable protein.
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75How to Find Peace On Vacation: My Experiences in Marsa Alam, Egypt
Vacations are wonderful opportunities to relax, self-assess and gain confidence through exploration of new activities. I was teaching abroad in Cairo, Egypt when I had my first vacation--in life! It seems that in my times in America I had always...
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76How to Read a Middle Eastern Menu Arab Glossary and Spices
A primer on the foods from the Middle East, the birthplace of humanity
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75Falafel Republic: Fresh Falafel in Your Supermarket
Are you a fan of fresh falafel? Do you wish it was easier to make falafel or that you didn’t have to search far and wide to find it? If you don’t have the time and energy to make falafel yourself and you don’t want to purchase from a...
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75Falafel sandwich with hummus
a short story that involves being introduced to a new food. it has the recipes for the stuff that we ate and includes a over view of the restaurant we visited
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73CULTURE RECIPES: FOODS AND COOKING IN WORLD CULTURES Middle East
Introduction: Different cultures have different food habits. On this hub I have given some most popular recipes from Middle East, New Zealand, Africa, and Sicily. These are recipes that are very popular in these culturally rich regions, and many...
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72All About Jewish Food, kosher, yiddish, Passover
Kosher cooking has some of the strictest rules about cooking so Jewish food has a unique identity and flavor all its own.
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74Black Bean Falafel Recipe. Leftover Mexican Refried Beans Become Israeli Falafel!
Leftover Mexican refried beans are transformed into very tasty black bean falafel balls! An easy recipe and instructions.
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73Easy homemade tzatziki. A delicious yoghurt based dip
Anyone who grows cucumbers tends to get a bit overwhelmed by the bounty, and how many pickles can one family really eat in a year? Greek Tzatziki won't really solve your problem, but it is a great way...
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70Popular Eastern and Western Mediterranean Flatbreads
Flatbread has been a staple food of mankind for millennia, since 4,000 BC to be exact. They were quick and simple to make, consisting mainly of grain, water, and salt. When yeast, baking powder, and baking soda were discovered, some countries began making leavened versions. But whether leavened or unleavened, savory or sweet, some of the best tasting and popular flatbreads are found in both Eastern and Western Mediterranean countries.
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