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92Free Recipe Database - Fat-Free, Sugar-Free, Low-Fat
A database of free recipes that fit your lifestyle (and your diet). Updated continually, so check back often for new tasty treats and savory dishes. Requests welcome!
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93Low-Fat Cupcake Recipes (Chocolate, Vanilla, Lemon, Red Velvet)
For birthdays, Valentine's Day, or just for a light sweet treat, try these low-fat cupcake recipes: chocolate, vanilla, lemon & red velvet.
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83Quick and Easy Fat-Free Desserts
Simple, easy-to-follow recipes for fat-free favorites like Apple Cobbler, Chocolate Cupcakes, Pumpkin Bars, Pear Tart, and Strawberry-Rhubarb Crisp
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84Delicious Sweet and Fat Free Biscuit Collection for Kids
Most of us having biscuits in our tea time . Kids in families love to have some nice snacks in that time. Kids are interested in snacks which looks great in color and in shape .They love foods in different...
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90Healthy Fat-Free Dip Recipes
Fat-free dips for your chips and veggies: spinach, dill, chili, cheese, roasted vegetable. PLUS versatile fat-free mayo recipe.
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89Sweet Nothings: One-Point Weight Watchers Recipes
Recipes for no-guilt sweets and treats for those counting Weight Watchers points: Brownies, Shakes, Slushies, and Cookies galore!
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89Easy Apple Dessert Recipes - Low Fat & Fat Free
What you lose in fat, you won't miss in flavor with these delicious, simple recipes. Serve them straight out of the oven with fat-free whipped topping, frozen yogurt, or slow-churned ice cream!
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84Simple Recipes for Tasty Nonfat Low-Cal Muffins
Fat-free family favs like carrot-cake, apple-cinnamon, banana spice, pumpkin, and cranberry corn muffins!
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81Candied Fruit Recipes - Glace Cherries, Candied Peel, & Pineapple
Candied fruit, naturally fat-free, is easy enough to make at home. Great for gifts, parties, or to cook with.
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79Low Fat Cooking Tips and Baking Substitutions
You've heard of substituting one ingredient for another, but how do you know what works, or how much to use? I've laid out below the substitutions I've found tried and true in my own kitchen that won't alter the texture or flavor noticeably, complete with conversions.
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