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98How to Brew Root Beer and Ginger Ale
by Chuck
Before the advent of refrigeration, there was no way to preserve juices for more than a day or two as they would spoil. However, ancient peoples soon discovered that there were two types of spoiling -... published 2 years ago
67Fermented foods are full of good bacteria!
by Abhinaya
Fermented food offer a range of health benefits. Time for breakfast? Help yourself to a plate of hot steaming idlis, dosas or uttappams(South Indian Dishes) and curd. These are not only nutritious but are... published 8 months ago
86How to Make Wine
by Chuck
Wine making essentially involves the mixing of fruit juice and sugar and then adding yeast to convert the sugar to alcohol. Here is a simple recipe and process for making cranberry wine. When my brother... published 2 years ago
80Winemaking Explained
by Paraglider
This hub explains home winemaking. When you understand the processes, you will be able to design your own 'recipes', (though, as we'll see, 'recipe' isn't really a word that applies to winemaking). If you have... published 12 months ago
82How to make Wine
by Paraglider
Home winemaking is fun, creative and very cost-effective. Here's how to get started, making wholesome red & white table wine from supermarket juices. published 13 months ago
58How To Make Sauerkraut
by trefoil
Line the bottom and sides of a clean barrel or keg with cabbage leaves. Cut into fine shreds one or two dozen large heads of white, crisp cabbage. Do this on a large slaw-cutter. Now begin to pack: First put... published 7 months ago
62How To Make Wine In Just One Week
by Wino
Ok, there are tons of homemade wine recipes on the internet. This is the lazy man's recipe that uses only TWO ingredients and your wine will be ready to drink in one week. The taste will improve if you let... published 13 months ago
45Energise and rejunevate yourself
by giggzu
The following points adds your energy and keeps you fit always. 1.Food always gives energy and keep you fit always. But taking food protiens and nutritients is very important. Ensure that fermented food like... published 3 months ago
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