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75Artificial Food Dyes, ADHD, Allergies and Cancer Connection
I've long wondered if food dyes have an impact on our health. It is a fact, approximately 15 million pounds of synthetic chemical color dyes have been added to our foods every year. And since 1955 this number has increased 5-fold. The dye additives have increased because the production and selections of processed food choices has increased to meet the fast food consumer demand. Now science reveals there are 8 dyes that are known to cause ADHD, allergies and cancer. Learn which ones they are.
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66BUGS! Is It True that Some Food Colorants Are Actually Made of Crushed Bugs?
You may have recently seen warning that many of today’s red food dyes are actually made from the crushed carcasses of beetles. Obviously this is simply another of those urban myths that pop up from time to time just to freak us out; Right? In...
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72Goodness of Turmeric
Turmeric is rich in antioxidants. It helps to boost immunity and well being of the human body. Turmeric is used externally and internally for various ailments.It nourishes and cleanses the skin. Turmeric has been used in the field of medicine from ancinet times.
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63From Starbucks to Starbugs
When you think you have read, heard, or viewed it all on YouTube...you haven't! Recently, Vegetarians boldly stood up against the "brewbacious" Starbucks Corporation because they weren't getting the bang-for-their-buck that they thought they were...
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82How To Make Homemade Natural Food Coloring ~ Recipes to Dye Buttercream Frosting, Cake, and Easter Eggs
A comprehensive resource for making homemade food dye from natural sources ~ food! Use natural dyes to add color to cakes, frosting or Easter eggs. Great recipes for birthdays, Mother's Day and other holidays.
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78Benefits And Side Effects of Commonly Used Natural Food Color Additives
We have a long history of putting color aditives in our food to make it look and taste delicious. In fact, Ancient Egyptians and Romans believed that brightly colored food provided physical and spiritual healing. Today, we use it mainly for visual aesthetics. Synthetic food colors replaced the natural food in the 19th century, but conscientious manufacturers returned to them when health concerns arose. Natural food color additives offer a myriad of health benefits, but side effects as well.
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78Most Toxic Vitamins and Medicine: Essential Vitamins and Minerals and Artificial Food Dye Dangers
Much like our food system, vitamins and medicine in the United States are laced with poisonous substances known as artificial dyes. Here's a practical plan for identifying which products to avoid and stop allowing these toxins into our bodies!
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90FDA Approved Food Coloring Dyes: What You Are Really Eating
Consumers beware of what artificial food coloring is, where it comes from and why we shouldn't eat it. There are easy ways to avoid poisoning our bodies, especially our children. We shouldn't wait for the government to ban these substances, we have to make the change ourselves.
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71Artificial Food Additives Linked to an Increased Risk of Type 2 Diabetes
The food additives in processed meats have been linked to an increased risk of Type 2 diabetes. Find out what simple food substitutions can be made to significantly reduce diabetes risk. Additional information on unsafe food additives and food dyes is also discussed!
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71Synthetic and Artificial Food Additives - Are They Tested and Safe?
Thousands of food dyes and food additives are used in processed foods. Which ones are safe and which ones are not?
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