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80Methods of Food Preservation
As soon as any food is harvested, the spoilage process begins; this deterioration may be very slow, as in the case of nuts, but sometimes, as in the case of milk and milk products, it may be so rapid that the...
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76Heating and Refrigeration Methods of Food Preservation
c. Heat Processing. This is method uses heat to kill microorganisms or suppress their growth and to inactivate enzymes. Canning. In canning the food is placed in containers, heated, and then sealed,...
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66How to Survive the Coming Apocalypse or Armageddon or Really Bad Times
A comprehensive guide how to survive the apocalypse or armageddon. With the recession, the armageddon may be coming soon. How can you protect your family? How can you be a surviver? How to survive during the apocalypse can be found on this page.
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74How to Preserve Food With Sorbic Acid
Foodstuffs can be produced, processed or prepared in the home on a small scale. This is only possible if the requirements of the modern consumer can be met - that the foods will keep safe for a sufficient...
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75Bill Maher's Health Advice
Of all the topics that are the cause of controversy by Bill Maher, his views on health, food, and the pharmaceutical industry tend to get people fired up the most. On a recent episode of Real Time, Maher...
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70Basic Methods in Preserving Foods
Meat, fish, fruits, and vegetables are highly perishable because they spoil easily. Once food is spoiled, it is no longer fit for consumption since it may cause loose bowel movement or LBM or may trigger...
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76EDUCATIONAL AND CAREER OPPORTUNITIES IN FOOD SCIENCE AND TECHNOLOGY
Food science is a discipline concerned with all the technical aspects of food, beginning with harvesting or slaughtering, and ending with its cooking and consumption. It is considered as a branch of the...
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67What Kind of Foods Should We Avoid to Stay Healthy & Fit?
Many of the questions that come up in my discussion of Health & Well-being with others focus on what foods shoud we eat to stay healthy. And this is a very good question and subject. Yet sometimes I like to...
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71Types of Food Additives
Food additives are very important in food manufacturing companies. The food Additives is used to retard spoilage, enhance food flavors, replace nutrient lost in processing and makes the food more visually...
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68Natural Preservatives
We know that except foods that are grown personally all food products contain preservatives. Manufacturers mix up the preservative during processing time. The main purpose of adding preservative is to...
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