1-10 of 12 hubssort by Hot Best Latest
59Grow Your Own Foods
For many of us, the recession has prompted the review of our family budgets. And in some ways maybe this isn't such a bad thing! I know that for many people, the opportunity to grow your own food may not have...
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72Make a garden on your balcony
Make your own vegetable garden on your balcony. This article shares some insight about urban gardening, and how you could create a small container garden within a limited space.
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61How to save all your Fresh Grown Zucchini
It is not actually overloaded yet, but on a daily basis now I go out to my little patch of earth to see what else is happening out there ---- as if a fairy waved a magic wand or they were vegetable rabbits or...
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65How to survive the Economic Recession
I keep reading about “green shoots of recovery,” and “housing bottoming out,” and “banks repaying taxpayer money,” but let’s face it – these statements are so far removed from the truth there...
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80Growing Sprouts at Home
You can ensure that you have a constant, inexpensive supply of fresh vegetables all year if you grow your own sprouts. While most people are aware of bean sprouts and alfalfa sprouts they may not know about...
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60Growing your own food is healthy, cheap, and fun!
There are several saying that come to mind when I think about the trend of growing our own food. One is “deja vu”. Have we been there before? Another is “What goes around, comes around.” Years ago,...
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59In Review: The Urban Homestead
The Urban Homestead: Your Guide to Self-Sufficient Living In The Heart Of The City, by Kelly Coyne and Eric Knutzen, is an Anarchists Cookbook for a new type of revolution. Don't think that I mean it contains...
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63How to be a Locavore:The 100 Mile Diet
Food, the way that it is done now, has a huge carbon footprint. It is transported for thousands of miles using fossil fuels. Even if you have a dairy a mile away from your home the milk you drink likely travels several hundred miles at the very least before it gets to your table.
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84Growing Strawberries
Strawberrries are a perenniel herb that can be grown in most areas of the United States,as well as Canada. Certain varieties can even be grown in Alaska. They grow best in a cool, moist climate...
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60Marye Audet:Sustainable Gardening Hubs
With some planning and some instruction you can preserve the food that you grow so it will last until the next growing season. Here are hubs on a variety of gardening topics, to help you in your quest for self sufficiency.
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