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76Foods That Lower Cholesterol, Snacks
by Uninvited Writer
When you are first diagnosed with high cholesterol, your first thought is that you will never be able to eat anything that tastes good ever again. You also assume that snacks are totally out of the question.... published 5 months ago
67Culinary Content: Squash, Pumpkin, Butternut, and Delicata
by Melissa Ray Davis
This time, we have a squash theme, with sage and hazelnut pumpkin ravioli, chocolate chip pumpkin bread, baking your stuffing in squash, orzo stuffed delicata squash, butternut squash, chestnut, and pancetta soup, a nutty pumpkin dip, and pumpkin cinnamon rolls. published 10 months ago
66How to Make Hazelnut Truffles
by len7288
Ingredients : 9 oz (250 g) dark compound chocolate ½ cup (125 ml) whipping cream 1 tsp (5 ml) vanilla extract 2 oz (60 g) praline powder or 2 oz (60 g) chopped unsalted, roasted hazelnuts 20-24... published 18 months ago
71The Nature of Springfield
by Constant Walker
The aptly named Springfield (OR) is coming into its own as an ever-growing city, but it's the local flora and fauna that I enjoy. published 5 months ago
78Autumn foraging
by Bard of Ely
Autumn is the season in which the forager cannot fail to find plenty of wild foods to collect and enjoy a pleasurable country ramble at the same time. As the leaves of trees and bushes change from summer green... published 6 weeks ago
62The Gift of Giving---#2--- Walnut Crescent Shortbread
by Zsuzsy Bee
This is the Gift Of Giving recipe #2 Walnut Crescent Shortbread Cookies This is one of the easiest shortbread cookies to make. After experimenting with this recipe it became my Dad's favourite. You can... published 10 months ago
57The Daily Dose of Desserts - Welcome!
by Erin1284
What is the best part of any meal? Some insist the cocktails beforehand set the tone, others maintain it's the mouthwatering main course, but those of us who make magic with a rolling pin or puff up the... published 3 months ago
56Chocolate-Ice Cream Cake
by joen_curt
This chocolate cake filled with kiwi fruit ice cream makes a memorable dessert. From Chocolate Sensations Preparation time: 45 minutes Cooking time: 30 minutes plus freezing You Will Need 5 ounces (5 squares... published 6 months ago
53How to Make Hazelnut Shortbread
by Forever
Ingredients: ½ lb (225 g) butter 1/3 cup (85 ml) granulated sugar 1 cup (250 ml) ground hazelnuts 1 2/3 cups (415 ml) all-purpose flour ¼ lb (110 g) semi-sweet baking chocolate 1/3 cup (85... published 8 days ago
68Hazelnuts: Veggie Burger recipe
by Bob Ewing
You may best know the hazelnut as the filbert which we often see during the Christmas season. Why does this nut have two names? It could be because the nut reaches maturity or around St. Philibert's... published 13 months ago
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