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82The Many Benefits of Coconut Water and Milk
The health benefits of coconut water have been known to many cultures all over the world. Additionally, coconut is used in several Asian cuisines, as well as in the West Indies, West Africa and Hawaii. ...
19 comments
74Yummy Chicken Tikka Masala Recipe
Indian cuisine is preferred in all parts of the world, mainly due to its distinct taste and spice. Over the past few years it has crosses boundaries and is prevalent in all the top notch cities of the world....
18 comments
74How to make Curried Rice
I love to make this dish. It combines so many interesting and unique flavors into one simple arrangement. It’s a memorable side dish to serve to guests but it also has enough substance and protein to...
2 comments
69Vegetarian Tikka Masala Recipe with Potato, Cabbage, and Peas
Tikka Masala has been described as Britain's national food after a survey found that it was the most-ordered restaurant dish in the country. This vegetarian adaptation is very addictive; the potatoes, tomatoes, and cabbage compliment each other well and the creamy sauce gives a rich, smooth taste.
5 comments
68Indian Cuisine Recipes using a Kitchen Aid Stand mixer
The great flavor of India is now much easier to recreate! Using the Kitchen Aid line of Accessories Kitchen Aid line of accessories for the mixers Indian Cuisine such as Makke Di Roti or Sarson Ka Saag...
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66Authentic Indian Naan Recipes
Naan is a popular Indian bread that is traditionally made in a ‘Tandoor’, an Indian clay oven. Tandoors cook food at very high temperatures, which is impossible to achieve in a domestic oven. However, if...
5 comments
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79A Complete Guide to Indian Spices
Aromatic spices are the secret to authentic Indian cooking. This article explores the unique flavors, common uses and medicinal properties of traditional Indian spices. Kokum* is made from the fruit of a...
7 comments
68Easy Curry Recipe - How to Make A Curry in 20 Minutes!
I love making chicken curry and beef curry. Sometimes, I’m in a hurry and don’t have time to cube and dice chicken and beef. Plus, I really don’t like handling raw meat. Either way, I’ve come to...
2 comments
71Eggplant Bharta with Peas Recipe
This is one of my husband's favorite ways to eat eggplant. The roasted flavor of the eggplant in this traditional Indian dish is kicked up a notch with the fire of Indian spices. It is quite easy to make at home; you don't even have to sweat the eggplant because of the roasting.
6 comments
