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Yummy Chicken Tikka Masala Recipe
Indian cuisine is preferred in all parts of the world, mainly due to its distinct taste and spice. Over the past few years it has crosses boundaries and is prevalent in all the top notch cities of the world....
18 commentsIndian Cuisine Recipes using a Kitchen Aid Stand mixer
The great flavor of India is now much easier to recreate! Using the Kitchen Aid line of Accessories Kitchen Aid line of accessories for the mixers Indian Cuisine such as Makke Di Roti or Sarson Ka Saag...
0 commentsVegetarian Tikka Masala Recipe with Potato, Cabbage, and Peas
Tikka Masala has been described as Britain's national food after a survey found that it was the most-ordered restaurant dish in the country. This vegetarian adaptation is very addictive; the potatoes, tomatoes, and cabbage compliment each other well and the creamy sauce gives a rich, smooth taste.
5 commentsHow to make Curried Rice
I love to make this dish. It combines so many interesting and unique flavors into one simple arrangement. It’s a memorable side dish to serve to guests but it also has enough substance and protein to...
1 commentTandoori Chicken Recipe and History
Tandoori Chicken is an Indian dish--incredibly tender, juicy chicken with a crisp smokiness and the exotic flavors of toasted cumin and coriander, garlic and ginger. This article gives a recipe and history of the dish.
9 commentsINDIA -- ALL THINGS INDIA: NEWS FROM INDIA, CULTURE OF INDIA, HISTORY OF INDIA, RECIPES FROM INDIA
India is home to so many of my fellow Hubbers, I thought I would develop a hub devoted to Indian history, Indian culture, Indian language and the politics of India. India is a fascinating and complicated place. Come to my India hub, make comments, learn, and correct me on my knowledge of India, especially if you are Indian!
12 commentsEggplant Bharta with Peas Recipe
This is one of my husband's favorite ways to eat eggplant. The roasted flavor of the eggplant in this traditional Indian dish is kicked up a notch with the fire of Indian spices. It is quite easy to make at home; you don't even have to sweat the eggplant because of the roasting.
6 commentsDick Pringle's Gujarati Sensations - Recipes and Delicious Food!
Dick Pringle was born in the centre of what is now Birmingham's Balti Triangle. This article describes the wonderful Indian foods (mostly Gujarati) that he wants everybody to taste. He also gives his...
0 commentsEasy Curry Recipe - How to Make A Curry in 20 Minutes!
I love making chicken curry and beef curry. Sometimes, I’m in a hurry and don’t have time to cube and dice chicken and beef. Plus, I really don’t like handling raw meat. Either way, I’ve come to...
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